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Ripe Cucumber Pickle

Kathie Oh's
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Category: on the sidelines
    Prep Time:       Cook Time:       Total Time:  

Peel, seed, and cut. Let stand over night with salt. Drain and cook tender in half vinegar and half water. Drain.

To one qt vinegar add 2 1/2 lb sugar (brown or white), 1 tsp. cinnamon, and cloves if you wish Cook until tender and can hot.


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