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Bloody Brains & Maggots

Chris's
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Serves/Makes: 16
Ready in: < 30 minutes

  • 2 packages (8 ounce size) softened cream cheese
  • 1/4 pound peeled salad shrimp
  • 1 jar cocktail sauce
  • crackers

Shape the cream cheese into an oval, creating a "brain" shape by creating shallow grooves in the cheese using your fingers. Place the cream cheese brain on a platter.

Combine the shrimp and cocktail sauce. Pour the sauce over the top of the cream cheese.

Place the crackers around the brain on the platter.

Cook's Notes: For added effect take a toothpick dipped into food coloring (blue and/or green) and make veins in the cream cheese brain to look like a real brain.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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