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Cheddar Rice

Frances's
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Serves/Makes: 4
Ready in: < 30 minutes

  • 3 cups cooked rice
  • 1/2 cup sour cream
  • 1 teaspoon salt
  • 1 dash ground red pepper (more if desired)
  • 1 cup grated Cheddar cheese, divided

Combine rice, sour cream, salt, pepper, and 1/2 the cheese. Spoon into a buttered, shallow 1-quart baking dish. Top with remaining cheese. Bake at 350 degrees F for 20 minutes.


Recipe Source: cdkitchen.com

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