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Shared Recipes by Recipe Box Members (page 764)

 

TETRAZZINI SOUP - Easy
by sgre52160
added 2012-02-24


TETRAZZINI SOUP - Easy

1 (10 ounce) can condensed cream of chicken soup 1 (10 ounce) can chicken broth 1 3/4 cups water 1 (4 ounce) jar diced pimentos 1 cup cut up cooked chicken 1 cup cut up ham 1 cup cream




CAJUN CHOCOLATE POUND CAKE
by sgre52160
added 2012-02-24


CAJUN CHOCOLATE POUND CAKE

1 package devils food cake mix 1 package instant chocolate pudding mix 4 eggs 1/2 cup oil 1 teaspoon cinnamon 3 tablespoons rum extract or 3 tablespoons brandy extract 1 cup water 1 cup




TARRAGON TURKEY SOUP WITH CORN AND RICE
by sgre52160
added 2012-02-24


TARRAGON TURKEY SOUP WITH CORN AND RICE

6 cups homemade chicken stock or 1 (49 1/2-ounce) can chicken broth 1 (16-ounce) package frozen whole kernel corn 1/2 cup converted white rice 2 large celery ribs, chopped 1 medium onion,




BERRY STREUSEL COFFEE CAKE
by sgre52160
added 2012-02-24


BERRY STREUSEL COFFEE CAKE

1 cup brown sugar 1 cup chopped Honey Roasted Pecans 2 tsp. Cinnamon 3/4 cup softened butter 1 1/2 cups sugar 3 eggs 1 1/2 tsp. vanilla 3 cups flour 1 1/2 tsp. baking powder 1 1/2




CHOCOLATE REFRIGERATOR CAKE BITES
by sgre52160
added 2012-02-24


CHOCOLATE REFRIGERATOR CAKE BITES

/4 cup cinnamon butter, softened 1/4 cup butter, softened 1/2 cup brown sugar 1 (4 oz.) bar Ghirardelli 60% Cocoa 1 pasteurized egg, slightly beaten 1 (9 oz.) pkg. white chocolate macadamia




TACO SOUP
by sgre52160
added 2012-02-24


TACO SOUP

2 pounds ground beef 2 cups diced onions 2 (15 1/2-ounce) cans pinto beans 1 (15 1/2-ounce) can pink kidney beans 1 (15 1/4-ounce) can whole kernel corn, drained 1 (14 1/2-ounce) can




TROPICAL PARADISE
by sgre52160
added 2012-02-24


TROPICAL PARADISE

1 orange cake mix or substitute for a white cake mix and add 1-2 tsp orange flavoring 1/2 cup sour cream 2 eggs 1 (12 oz) can peach pie filling 1 (3 oz) pkg instant vanilla pudding mix 1 (8 oz)




ALMOND CHICKEN SALAD
by sgre52160
added 2012-02-24


ALMOND CHICKEN SALAD

4 cups cubed cooked chicken 1-1/2 cups seedless green grapes, halved 1 cup chopped celery 3/4 cup sliced green onions 3 hard-cooked eggs, chopped 1/2 cup mayonnaise or salad dressing 1/4 cup




SUNNY LAYERED SALAD
by sgre52160
added 2012-02-24


SUNNY LAYERED SALAD

1/4 cup sliced almonds 2 tablespoons sugar 6 cups shredded lettuce 1 can (8 ounces) sliced water chestnuts, drained 1 cup frozen peas, thawed and well drained 1/2 medium cucumber, sliced 2




CHOCOLATE-CHIPOTLE CHILI
by sgre52160
added 2012-02-24


CHOCOLATE-CHIPOTLE CHILI

2 tablespoons olive oil 1 large red onion, diced 1 red bell pepper, chopped 1 green bell pepper, chopped 2 1/2 pounds ground beef (84 to 92 percent lean) 4 chipotle chilies in adobo sauce,




FIESTA TACO DIP
by sgre52160
added 2012-02-24


FIESTA TACO DIP

1 (8 oz.) carton whipped cream cheese 1 (8 oz.) carton sour cream 1 cup Kowalski's Salsa of your choice Finely shredded lettuce Finely chopped onion Fancy shred Cheddar Cheese Chopped




PUMPKIN PRALINE CAKE
by sgre52160
added 2012-02-24


PUMPKIN PRALINE CAKE

Praline Topping: 3/4 cup butter 1/3 cup heavy whipping cream 1 1/2 cups firmly packed brown sugar 1 cup pecan halves Cake: 1 (18.25 oz.) pkg. yellow cake mix 3 eggs 1 (15 oz.) can





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