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Shared Recipes by Recipe Box Members (page 5197)

 

Nigerian Chinchin
by ufoma
added 2008-05-11


Nigerian Chinchin

A recipe for Nigerian Chinchin made with butter, sugar, eggs, flour, baking powder, salt,




Oatmeal Cookies
by jalces
added 2008-05-11


Oatmeal Cookies

Old-fashioned oatmeal cookies, no frills. No raisins, no nuts, nothing fancy, and nothing wrong. Just perfect, classic cookies that'll make the whole house smell




Dried Blueberry Scones
by jalces
added 2008-05-11


Dried Blueberry Scones

A recipe for Dried Blueberry Scones made with dried blueberries, all-purpose flour, baking powder, sugar, salt, butter,




CHOCOLATE CHIP BROWNIE TORTE
by sgre52160
added 2008-05-11


CHOCOLATE CHIP BROWNIE TORTE

2/3 cup butter 12 oz pkg mini chocolate chips 1 1/2 cups sugar 1 1/2 cup flour 1 tsp baking powder 1/2 tsp salt 4 eggs 1 tsp vanilla extract 1/2 cup coarsely chopped walnuts Chocolate




CHOCOLATE CARAMEL TRUFFLE TORTE
by sgre52160
added 2008-05-11


CHOCOLATE CARAMEL TRUFFLE TORTE

Crust 1 3/4 cups very finely chopped pecans 2/3 cup sugar 1/4 cup Butter, melted Filling 1 pint whipping cream 2 2/3 cups semi-sweet chocolate chips Caramel Sauce 3/4 cup sugar and




CHOCOLATE-CARAMEL DESSERT
by sgre52160
added 2008-05-11


CHOCOLATE-CARAMEL DESSERT

1/2 cup butter, softened 3/4 cup sugar 1 1/2 cups flour 1/4 tsp salt 4 (8 oz) pkg cream cheese, softened 2/3 cup sour cream 1/2 cup creamy peanut butter 1 (12.25 oz) jar caramel topping,




CHOCOLATE BROWNIE CRUNCH
by sgre52160
added 2008-05-11


CHOCOLATE BROWNIE CRUNCH

Butter, for greasing pan 1 box brownie mix 3 large eggs 1 cup chopped pecans 10 chocolate-caramel covered wafers Ganache, for brownie topping, recipe follows Whipped topping, recipe




CHOCOLATE-AMARETTO SOUFFLES
by sgre52160
added 2008-05-11


CHOCOLATE-AMARETTO SOUFFLES

1 cup chilled whipping cream 3 tbsp amaretto 6 ounces semisweet chocolate, chopped 3 large egg yolks 1/2 tsp vanilla extract 1/4 tsp almond extract 5 large egg whites 3 tbsp sugar 6 tbsp




CHERRY ANGEL TRIFLE II
by sgre52160
added 2008-05-11


CHERRY ANGEL TRIFLE   II

1/2 cup confectioners sugar 1 (8 oz) pkg cream cheese, softened 1 (8 oz) container whipped topping 5 cups cubed angel food cake 1/2 cup chopped pecans 1 (21 oz) can cherry, blueberry or




CHERRY-ALMOND CHEESECAKE COOKIE CUPS
by sgre52160
added 2008-05-11


CHERRY-ALMOND CHEESECAKE COOKIE CUPS

12 slices refrigerated chocolate chip cookie dough, 1/4 inch 1 (8 oz) pkg cream cheese, at room temp 1/2 cup sweetened condensed milk 1 large egg 1 tsp almond extract 1 (21 oz) can cherry




CHARLOTTE RUSSE
by sgre52160
added 2008-05-11


CHARLOTTE RUSSE

2 small pkg Jello, any red flavor 2 cups boiling water 1 quart vanilla ice cream, softened 12 ladyfingers, split Whipped topping Fresh raspberries Dissolve gelatin in boiling water. Spoon in




CARAMEL GOURMET APPLES
by sgre52160
added 2008-05-11


CARAMEL GOURMET APPLES

12 craft sticks 1 dozen medium apples 3 (14 oz) bags caramels, chopped 6 tbsp water 28 oz semi-sweet or white chocolate, coarsely chopped 5 cups chopped pecans Insert stick into stem ends of





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