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Shared Recipes by Recipe Box Members (page 5022)
SWORDFISH BAKED IN FOIL WITH MEDITERRANEAN FLAVORS
4 fresh baby artichokes, trimmed and quartered 2 tomatoes, coarsely chopped 1 lemon, sliced thin 1/2 cup black olives 1/2 bunch fresh basil 8 sprigs fresh thyme 4 tsp extra-virgin olive
by sgre52160
added 2008-07-07
added 2008-07-07
4 fresh baby artichokes, trimmed and quartered 2 tomatoes, coarsely chopped 1 lemon, sliced thin 1/2 cup black olives 1/2 bunch fresh basil 8 sprigs fresh thyme 4 tsp extra-virgin olive
IRISH OYSTER SOUP
2 large potatoes unpeeled 3 tbsp butter 1/4 lb salt pork diced 4 cup milk 1bouquet garni (a bay leaf and green herbs tied together or in a tea ball) Salt and pepper to taste 36 fresh shucked
by sgre52160
added 2008-07-07
added 2008-07-07
2 large potatoes unpeeled 3 tbsp butter 1/4 lb salt pork diced 4 cup milk 1bouquet garni (a bay leaf and green herbs tied together or in a tea ball) Salt and pepper to taste 36 fresh shucked
BEER CHILI
1 lb ground beef 1 lb ground pork or sausage 1 medium onion, chopped 1/2 cup chopped green bell pepper 1 tsp minced garlic 1 bottle beer 1/4 cup cold coffee 3 tbsp chili powder 1 tsp
by sgre52160
added 2008-07-07
added 2008-07-07
1 lb ground beef 1 lb ground pork or sausage 1 medium onion, chopped 1/2 cup chopped green bell pepper 1 tsp minced garlic 1 bottle beer 1/4 cup cold coffee 3 tbsp chili powder 1 tsp
Strawberry Shortcake from Cindy 7/6/08
1 large angel food cake cut into pieces For the custard: 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) container frozen whipped topping,
by buckyt
added 2008-07-07
added 2008-07-07
1 large angel food cake cut into pieces For the custard: 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) container frozen whipped topping,
Summer time Asian Pasta Salad
Dressing: 1/4 c. Red Wine Vinegar 1/4 c. Soy Sauce 3 T. Sesame Oil 2 T. Sugar 1 T. Minced Fresh Ginger 1/4 t. Cayenne Pepper 10 oz package small Penne Pasta Noodles 1 T. Vegetable Oil 10
by jlerdal
added 2008-07-07
added 2008-07-07
Dressing: 1/4 c. Red Wine Vinegar 1/4 c. Soy Sauce 3 T. Sesame Oil 2 T. Sugar 1 T. Minced Fresh Ginger 1/4 t. Cayenne Pepper 10 oz package small Penne Pasta Noodles 1 T. Vegetable Oil 10
SLOPPY JOES
2 lbs ground beef 1 large onion, chopped 1-1/4 cups ketchup 1/2 cup water 1 tbsp brown sugar 1 tbsp white vinegar 1/2 tsp salt, ground mustard and chili powder 1/4 tsp ground allspice 8
by sgre52160
added 2008-07-06
added 2008-07-06
2 lbs ground beef 1 large onion, chopped 1-1/4 cups ketchup 1/2 cup water 1 tbsp brown sugar 1 tbsp white vinegar 1/2 tsp salt, ground mustard and chili powder 1/4 tsp ground allspice 8
SWEET AND SASSY BBQ SAUCE
1 1/2 cups bbq sauce 1/4-1/3 cup ketchup 1 tsp mustard 1 clove garlic, minced 1 tsp onion powder 1/4 - 1/2 cup brown sugar or brown sugar substitute(depending on taste) 10 drops Tabasco
by sgre52160
added 2008-07-06
added 2008-07-06
1 1/2 cups bbq sauce 1/4-1/3 cup ketchup 1 tsp mustard 1 clove garlic, minced 1 tsp onion powder 1/4 - 1/2 cup brown sugar or brown sugar substitute(depending on taste) 10 drops Tabasco
FRENCH CARAMEL PECAN BARS
3/4 cup butter, melted 1 pkg French vanilla cake mix 1 egg 2 1/2 cup quick cooking rolled oats 1 can caramel pecan of coconut pecan frosting 1 12oz pkg (2 c) chocolate chips 1/2 cup chopped
by sgre52160
added 2008-07-06
added 2008-07-06
3/4 cup butter, melted 1 pkg French vanilla cake mix 1 egg 2 1/2 cup quick cooking rolled oats 1 can caramel pecan of coconut pecan frosting 1 12oz pkg (2 c) chocolate chips 1/2 cup chopped
STRAWBERRY SQUARES I
Crust 2 cups flour 3/4 cup brown sugar 3/4 cup chopped almonds 3/4 cup butter Combine all ingredients and mix till crumbly. Reserve 3/4 cup for the top and press the remainder into a 8 inch
by sgre52160
added 2008-07-06
added 2008-07-06
Crust 2 cups flour 3/4 cup brown sugar 3/4 cup chopped almonds 3/4 cup butter Combine all ingredients and mix till crumbly. Reserve 3/4 cup for the top and press the remainder into a 8 inch
PEANUT BUTTER OATMEAL COOKIES
1/2 cup shortening 1/2 cup butter, softened 1 cup brown sugar 3/4 cup white sugar 1 cup peanut butter 2 eggs 1 1/2 cup flour 2 tsp baking soda 1 tsp salt 1 cup quick-cooking oats Preheat
by sgre52160
added 2008-07-06
added 2008-07-06
1/2 cup shortening 1/2 cup butter, softened 1 cup brown sugar 3/4 cup white sugar 1 cup peanut butter 2 eggs 1 1/2 cup flour 2 tsp baking soda 1 tsp salt 1 cup quick-cooking oats Preheat
COFFEE MOUSSE
1 tsp unflavored gelatin 1/4 cup water 1 cup sweetened condensed milk (not evaporated) 3 tsp instant espresso powder 1 tsp vanilla 1 cup well-chilled heavy cream In a small saucepan, sprinkle
by sgre52160
added 2008-07-06
added 2008-07-06
1 tsp unflavored gelatin 1/4 cup water 1 cup sweetened condensed milk (not evaporated) 3 tsp instant espresso powder 1 tsp vanilla 1 cup well-chilled heavy cream In a small saucepan, sprinkle
LEMON CRUMB BARS
1 pkg lemon cake mix 1/2 cup cold butter 1 egg 2 cups crushed saltines (about 60 crackers) 3 egg yolks 1 can sweetened condensed milk 1/2 cup lemon juice In a large mixing bowl, beat the
by sgre52160
added 2008-07-06
added 2008-07-06
1 pkg lemon cake mix 1/2 cup cold butter 1 egg 2 cups crushed saltines (about 60 crackers) 3 egg yolks 1 can sweetened condensed milk 1/2 cup lemon juice In a large mixing bowl, beat the