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Shared Recipes by Recipe Box Members (page 4932)
LEMON CREAM CHEESE ICING
3/4 cup confectioners sugar 1 (3 oz) pkg cream cheese 1 tbsp fresh lemon juice 1 tsp finely grated lemon peel 1 tsp vanilla extract 1/4 cup (or more) whipping cream Blend sugar, cream
by sgre52160
added 2008-07-23
added 2008-07-23
3/4 cup confectioners sugar 1 (3 oz) pkg cream cheese 1 tbsp fresh lemon juice 1 tsp finely grated lemon peel 1 tsp vanilla extract 1/4 cup (or more) whipping cream Blend sugar, cream
LEMON BUTTERCREAM FROSTING
1/2 cup unsalted butter, softened but not melted Pinch salt 1 tsp grated lemon zest 1-2 tbsp lemon juice 4 – 4 1/2 cups sifted confectioners sugar 5-6 tbsp heavy cream or milk, as needed
by sgre52160
added 2008-07-23
added 2008-07-23
1/2 cup unsalted butter, softened but not melted Pinch salt 1 tsp grated lemon zest 1-2 tbsp lemon juice 4 – 4 1/2 cups sifted confectioners sugar 5-6 tbsp heavy cream or milk, as needed
BUTTERSCOTCH CHIP BROWNIES
1/4 cup vegetable oil 1 cup sugar 1/2 cup sour cream 3 egg whites 1 tsp vanilla 1 cup quick oats and flour 1/4 cup Dutch-process cocoa 1/4 tsp salt 1 tsp baking powder 1/2 cup butterscotch
by sgre52160
added 2008-07-23
added 2008-07-23
1/4 cup vegetable oil 1 cup sugar 1/2 cup sour cream 3 egg whites 1 tsp vanilla 1 cup quick oats and flour 1/4 cup Dutch-process cocoa 1/4 tsp salt 1 tsp baking powder 1/2 cup butterscotch
BRITTLE CREAM MACAROON PIE
Macaroon Crust 3 egg whites 1 cup sugar 2 cups flaked coconut 1/2 cup flour 1/4 tsp almond extract 1/4 cup butter, melted Filling 1/2 cup crushed peanut brittle 1/2 cup drained crushed
by sgre52160
added 2008-07-23
added 2008-07-23
Macaroon Crust 3 egg whites 1 cup sugar 2 cups flaked coconut 1/2 cup flour 1/4 tsp almond extract 1/4 cup butter, melted Filling 1/2 cup crushed peanut brittle 1/2 cup drained crushed
BLACK BOTTOM STRAWBERRY CREAM PIE
1 refrigerated pie crust (from 15-oz box), softened as directed on box 2/3 cup hot fudge topping 1 package (8 oz) cream cheese, softened 1 cup powdered sugar 1 pint (2 cups) strawberries,
by sgre52160
added 2008-07-23
added 2008-07-23
1 refrigerated pie crust (from 15-oz box), softened as directed on box 2/3 cup hot fudge topping 1 package (8 oz) cream cheese, softened 1 cup powdered sugar 1 pint (2 cups) strawberries,
BLACK BOTTOM PEPPERMINT ICE CREAM PIE
1 (7 3/4 oz) pkg chocolate sandwich cookies, crushed into large crumbs 1 tbsp milk 4 cups chocolate or vanilla ice cream, slightly softened 1/4 cup coarsely crushed hard peppermint candies 1 tbsp
by sgre52160
added 2008-07-23
added 2008-07-23
1 (7 3/4 oz) pkg chocolate sandwich cookies, crushed into large crumbs 1 tbsp milk 4 cups chocolate or vanilla ice cream, slightly softened 1/4 cup coarsely crushed hard peppermint candies 1 tbsp
BISHOPS CHOCOLATE PIE
1 1/2 c. graham cracker crumbs 1/4 c. sugar 1/2 c. melted butter 1 pkg. (3.9 oz) dry instant chocolate pudding mix 1 pkg. (3.9 oz) dry instant vanilla pudding mix 2 cups vanilla ice cream 2
by sgre52160
added 2008-07-23
added 2008-07-23
1 1/2 c. graham cracker crumbs 1/4 c. sugar 1/2 c. melted butter 1 pkg. (3.9 oz) dry instant chocolate pudding mix 1 pkg. (3.9 oz) dry instant vanilla pudding mix 2 cups vanilla ice cream 2
BANANA PUDDING PIE
1 (12 oz) box vanilla wafers 3 ripe bananas Vanilla Pudding 2 large egg yolks at room temperature 2 cups milk 1 tbsp flour 1/3 cup sugar 2 tbsp unsalted butter 1/4 tsp fresh lemon
by sgre52160
added 2008-07-23
added 2008-07-23
1 (12 oz) box vanilla wafers 3 ripe bananas Vanilla Pudding 2 large egg yolks at room temperature 2 cups milk 1 tbsp flour 1/3 cup sugar 2 tbsp unsalted butter 1/4 tsp fresh lemon
BAILEYS IRISH CREAM MOUSSE PIE
3 eggs, separated 3/4 cup Baileys Irish Cream 1 cup walnut meats -- chopped 1/8 tsp salt 2 cup Cool Whip 2 tbsp shaved semi-sweet chocolate Beat egg yolks until lemon-colored. Add salt and
by sgre52160
added 2008-07-23
added 2008-07-23
3 eggs, separated 3/4 cup Baileys Irish Cream 1 cup walnut meats -- chopped 1/8 tsp salt 2 cup Cool Whip 2 tbsp shaved semi-sweet chocolate Beat egg yolks until lemon-colored. Add salt and
APPLE TORTE DESSERT
Crust: 1/2 cup butter 1 1/3 cup sugar divided 3/4 tsp vanilla divided 1 cup flour Filling 8 oz cream cheese softened 1 egg 1/2 tsp cinnamon 4 cup apples peeled and sliced 1/4 cup sliced
by sgre52160
added 2008-07-23
added 2008-07-23
Crust: 1/2 cup butter 1 1/3 cup sugar divided 3/4 tsp vanilla divided 1 cup flour Filling 8 oz cream cheese softened 1 egg 1/2 tsp cinnamon 4 cup apples peeled and sliced 1/4 cup sliced
APPLE-CRANBERRY CRISP PIE
Crust: 1 refrigerated pie crust, softened Filling: 3/4 cup sugar 2 tbsp flour 1 tsp cinnamon 1/4 tsp salt 5-6 cups thinly sliced apples 1-1/2 cups fresh or frozen
by sgre52160
added 2008-07-23
added 2008-07-23
Crust: 1 refrigerated pie crust, softened Filling: 3/4 cup sugar 2 tbsp flour 1 tsp cinnamon 1/4 tsp salt 5-6 cups thinly sliced apples 1-1/2 cups fresh or frozen
ALOHA PIE
1 cup vanilla wafer crumbs 1/4 cup butter, melted 16 oz cream cheese, softened 1/3 cup sugar 2 tbsp milk 2 each large eggs 1/2 cup macadamia nuts, toasted 8 1/2 oz crushed pineapple,
by sgre52160
added 2008-07-23
added 2008-07-23
1 cup vanilla wafer crumbs 1/4 cup butter, melted 16 oz cream cheese, softened 1/3 cup sugar 2 tbsp milk 2 each large eggs 1/2 cup macadamia nuts, toasted 8 1/2 oz crushed pineapple,
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