cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4463)
Eggplant Parmesan with Crisp Bread Crumb Topping (food/wine)
3 Tbsp olive oil, plus about 2 cups for frying 1 onion, finely chopped 3 garlic cloves, very finely chopped 2 28-ounce cans whole, peeled Italian tomatoes, drained Kosher salt and freshly
by ICOOK2
added 2008-11-07
added 2008-11-07
3 Tbsp olive oil, plus about 2 cups for frying 1 onion, finely chopped 3 garlic cloves, very finely chopped 2 28-ounce cans whole, peeled Italian tomatoes, drained Kosher salt and freshly
Dunkadelic-Double Stuffed Deluxe Pizza
Spread 14 inch large or 16 inch x-large pizza dough/shell. 1-cup of pizza sauce. 12 oz. of shredded mozzarella cheese. 1 lb of crumbled sausage (double portion). 1-cup of sliced pepperoni
by McDunkadelic
added 2008-11-07
added 2008-11-07
Spread 14 inch large or 16 inch x-large pizza dough/shell. 1-cup of pizza sauce. 12 oz. of shredded mozzarella cheese. 1 lb of crumbled sausage (double portion). 1-cup of sliced pepperoni
ITALIAN ONION CHEESE SOUP
5 sweet medium onions, thinly sliced 2 tbsp unsalted butter 2 tbsp oil 2 tsp flour 1 cup dry white wine 3-4 cups beef broth Salt & Pepper 4-6 slices day old crusty Italian bread 4-6 slices
by sgre52160
added 2008-11-07
added 2008-11-07
5 sweet medium onions, thinly sliced 2 tbsp unsalted butter 2 tbsp oil 2 tsp flour 1 cup dry white wine 3-4 cups beef broth Salt & Pepper 4-6 slices day old crusty Italian bread 4-6 slices
CAJUN CABBAGE CASSEROLE
1 med. head cabbage 1 1/2 lbs. ground sirloin 1/2 c. green onions, chopped 1 med. yellow onion, chopped 2 cloves garlic, minced 1 lg. can whole tomatoes with juice, chopped 1 (10 1/2 oz.) can
by sgre52160
added 2008-11-07
added 2008-11-07
1 med. head cabbage 1 1/2 lbs. ground sirloin 1/2 c. green onions, chopped 1 med. yellow onion, chopped 2 cloves garlic, minced 1 lg. can whole tomatoes with juice, chopped 1 (10 1/2 oz.) can
Garlic-Cream Penne and Chicken
4 medium skinless, boneless chicken breast halves 1/4 tsp salt 1/8 tsp ground black pepper 8 oz (about 2 cups) uncooked Dreamfields Penne Rigate 1 tbsp olive oil 1 large zucchini (10 to 12
by sgre52160
added 2008-11-07
added 2008-11-07
4 medium skinless, boneless chicken breast halves 1/4 tsp salt 1/8 tsp ground black pepper 8 oz (about 2 cups) uncooked Dreamfields Penne Rigate 1 tbsp olive oil 1 large zucchini (10 to 12
MEXICAN SPAGHETTI PIE
8 oz uncooked spaghetti 1 tbsp canola oil 1 egg, beaten 1/2 lb 90% lean ground beef or ground turkey breast 1/2 cup chopped green bell pepper 1 cup prepared salsa 1 cup frozen whole kernel
by sgre52160
added 2008-11-07
added 2008-11-07
8 oz uncooked spaghetti 1 tbsp canola oil 1 egg, beaten 1/2 lb 90% lean ground beef or ground turkey breast 1/2 cup chopped green bell pepper 1 cup prepared salsa 1 cup frozen whole kernel
Sausage and Potatoes Italiano
1 lb bulk Italian pork sausage 4 cups water 1 cup milk 1/4 cup margarine or butter 2 boxes (4.9 oz each) au gratin potatoes 1/2 cup chopped green onions (8 medium) 2 tbsp sliced green
by sgre52160
added 2008-11-07
added 2008-11-07
1 lb bulk Italian pork sausage 4 cups water 1 cup milk 1/4 cup margarine or butter 2 boxes (4.9 oz each) au gratin potatoes 1/2 cup chopped green onions (8 medium) 2 tbsp sliced green
Rigatoni with Ricotta Cheese, Marinara Sauce and Mushrooms
1/4 cup extra virgin olive oil 3 whole (about 1/2 cup) shallots, chopped 1/2 pound (about 3 cups) button mushrooms, sliced 1 jar Marinara Sauce 1 (15 oz) container ricotta cheese 1 (16 oz)
by sgre52160
added 2008-11-07
added 2008-11-07
1/4 cup extra virgin olive oil 3 whole (about 1/2 cup) shallots, chopped 1/2 pound (about 3 cups) button mushrooms, sliced 1 jar Marinara Sauce 1 (15 oz) container ricotta cheese 1 (16 oz)
Farfalle with Sausage, Artichokes and Asparagus
1 box farfalle 3/4 cup sun-dried tomatoes, oil packed, drained, sliced, 1 lb Italian hot sausages, casings removed 2 (8 oz) pkg frozen artichoke hearts 1 cup asparagus, trimmed and cut
by sgre52160
added 2008-11-07
added 2008-11-07
1 box farfalle 3/4 cup sun-dried tomatoes, oil packed, drained, sliced, 1 lb Italian hot sausages, casings removed 2 (8 oz) pkg frozen artichoke hearts 1 cup asparagus, trimmed and cut
Black Forest Dump Cake
1 (21 ounce) can cherry pie filling 1 (16.5 ounce) can pitted dark sweet cherries 1 (18.25 ounce) package chocolate cake mix 1 cup chopped walnuts 3/4 cup butter, cut into pieces Preheat
by sgre52160
added 2008-11-07
added 2008-11-07
1 (21 ounce) can cherry pie filling 1 (16.5 ounce) can pitted dark sweet cherries 1 (18.25 ounce) package chocolate cake mix 1 cup chopped walnuts 3/4 cup butter, cut into pieces Preheat
LEMON CREAM CHEESE PIE
1 cup sugar 1/2 cup cornstarch 2 1/2 cup cold water 3 egg yolks beaten 2/3 cup lemon juice divided 1/8 tsp salt 3 tbsp butter 1 can sweetened condensed milk 1 (8 oz) pkg cream cheese
by sgre52160
added 2008-11-07
added 2008-11-07
1 cup sugar 1/2 cup cornstarch 2 1/2 cup cold water 3 egg yolks beaten 2/3 cup lemon juice divided 1/8 tsp salt 3 tbsp butter 1 can sweetened condensed milk 1 (8 oz) pkg cream cheese
Smothered Pork Chops with Cider and Apples
3 oz bacon (about 3 slices), cut into 1/4-inch pieces 2 tbsp flour 1 3/4 cups apple cider Vegetable oil 4 bone-in, rib-end pork chops 1/2 to 3/4 inch thick Ground black pepper 1
by sgre52160
added 2008-11-07
added 2008-11-07
3 oz bacon (about 3 slices), cut into 1/4-inch pieces 2 tbsp flour 1 3/4 cups apple cider Vegetable oil 4 bone-in, rib-end pork chops 1/2 to 3/4 inch thick Ground black pepper 1