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Shared Recipes by Recipe Box Members (page 3445)
BAKED HOLIDAY HAM
1 (12-14 lb) ham, ready-to-eat Whole cloves 3/4 cup dark brown sugar, packed 1 (20 oz). can pineapple chunks, with their juice 1 cup bitter orange marmalade 3/4 cup bourbon 1/4 cup
by sgre52160
added 2009-07-09
added 2009-07-09
1 (12-14 lb) ham, ready-to-eat Whole cloves 3/4 cup dark brown sugar, packed 1 (20 oz). can pineapple chunks, with their juice 1 cup bitter orange marmalade 3/4 cup bourbon 1/4 cup
BAKED HAM WITH HONEY-APRICOT GLAZE
1 (10 to 14 lb) Spiral-Sliced, Fully Cooked Smoked Ham 1 cup honey 1 (6 oz) can frozen orange juice concentrate, thawed 1/3 cup soy sauce and apricot jam 1/2 tsp ground nutmeg 1/4 tsp
by sgre52160
added 2009-07-09
added 2009-07-09
1 (10 to 14 lb) Spiral-Sliced, Fully Cooked Smoked Ham 1 cup honey 1 (6 oz) can frozen orange juice concentrate, thawed 1/3 cup soy sauce and apricot jam 1/2 tsp ground nutmeg 1/4 tsp
BAKED HAM WITH SWEET BOURBON-MUSTARD GLAZE
1 cup honey 1/2 cup molasses and bourbon 1/4 cup orange juice 2 tbsp Dijon mustard 1 (6 to 8 lbs) ham half, fully cooked Combine the honey and molasses; heat in the microwave or in a pan on
by sgre52160
added 2009-07-09
added 2009-07-09
1 cup honey 1/2 cup molasses and bourbon 1/4 cup orange juice 2 tbsp Dijon mustard 1 (6 to 8 lbs) ham half, fully cooked Combine the honey and molasses; heat in the microwave or in a pan on
BAKED HAM WITH BROWN SUGAR GLAZE
1 (6 to 8 lbs) fully cooked smoked bone-in ham Whole cloves, if desired 1 cup packed brown sugar 1 tbsp balsamic or cider vinegar 1/2 tsp ground mustard Orange slice, if desired Maraschino
by sgre52160
added 2009-07-09
added 2009-07-09
1 (6 to 8 lbs) fully cooked smoked bone-in ham Whole cloves, if desired 1 cup packed brown sugar 1 tbsp balsamic or cider vinegar 1/2 tsp ground mustard Orange slice, if desired Maraschino
BAKED HAM WITH ALABAMA-STYLE GLAZE
1/2 cup honey 1 1/2 cups Coke 1 can crushed pineapple, undrained 1 small can mandarin oranges, undrained 3 tbsp Dijon mustard Put the ingredients into the blender and process until just
by sgre52160
added 2009-07-09
added 2009-07-09
1/2 cup honey 1 1/2 cups Coke 1 can crushed pineapple, undrained 1 small can mandarin oranges, undrained 3 tbsp Dijon mustard Put the ingredients into the blender and process until just
BAKED HAM IN CHAMPAGNE
1 (9 lb) boneless ham 1 (1-pound) box light brown sugar 2 bottles extra dry champagne 3 tbsp honey 1 1/2 tsp ground ginger and dry mustard Score ham and place ham on rack in baking pan.
by sgre52160
added 2009-07-09
added 2009-07-09
1 (9 lb) boneless ham 1 (1-pound) box light brown sugar 2 bottles extra dry champagne 3 tbsp honey 1 1/2 tsp ground ginger and dry mustard Score ham and place ham on rack in baking pan.
BAKED GOURMET GLAZED HAM
1 (8-9 lbs) fully cooked bone-in ham Whole cloves (optional) 1/2 cup whole-grain Dijon mustard and brown sugar 2 tbsp apple cider vinegar and orange juice 1 tsp pumpkin pie spice Preheat
by sgre52160
added 2009-07-09
added 2009-07-09
1 (8-9 lbs) fully cooked bone-in ham Whole cloves (optional) 1/2 cup whole-grain Dijon mustard and brown sugar 2 tbsp apple cider vinegar and orange juice 1 tsp pumpkin pie spice Preheat
BAKED GLAZED HAM
1/3 cup packed brown sugar and dry red wine 1/2 cup honey and pineapple juice 1 medium clove garlic, finely minced 1 (6 lb) fully cooked ham In a large bowl or large food storage bag which
by sgre52160
added 2009-07-09
added 2009-07-09
1/3 cup packed brown sugar and dry red wine 1/2 cup honey and pineapple juice 1 medium clove garlic, finely minced 1 (6 lb) fully cooked ham In a large bowl or large food storage bag which
BAKED COUNTRY HAM ORANGE JUICE AND BROWN SUGAR GLAZE
1 -12 to 14-pound country ham 2 tsp whole cloves 8 cups apple cider or apple juice Orange Juice and Brown Sugar Glaze (recipe follows) Place ham in sink and cover with cold water. Soak
by sgre52160
added 2009-07-09
added 2009-07-09
1 -12 to 14-pound country ham 2 tsp whole cloves 8 cups apple cider or apple juice Orange Juice and Brown Sugar Glaze (recipe follows) Place ham in sink and cover with cold water. Soak
BAKED CHICKEN BREASTS IN WINE
3 large breasts, boned, skinned, and halved Salt and pepper to taste 1/2 cup dry white wine 1 clove minced garlic 4 tbsp grated Parmesan cheese Paprika Season chicken with salt and pepper.
by sgre52160
added 2009-07-09
added 2009-07-09
3 large breasts, boned, skinned, and halved Salt and pepper to taste 1/2 cup dry white wine 1 clove minced garlic 4 tbsp grated Parmesan cheese Paprika Season chicken with salt and pepper.
BAKED CHICKEN BREASTS IN SOUR CREAM
6 (12 oz) broiler-fryer breasts 2 cup sour cream 1/4 cup lemon juice 4 tsp Worcestershire sauce 4 tsp celery salt 2 tsp paprika 4 cloves garlic, chopped fine 4 tsp salt 1/2 tsp pepper 1
by sgre52160
added 2009-07-09
added 2009-07-09
6 (12 oz) broiler-fryer breasts 2 cup sour cream 1/4 cup lemon juice 4 tsp Worcestershire sauce 4 tsp celery salt 2 tsp paprika 4 cloves garlic, chopped fine 4 tsp salt 1/2 tsp pepper 1
BAKED CAJUN CHICKEN
1 1/2 lbs Chicken -- boneless Nonstick Spray Coating 2 tbsp Milk 2 tbsp Onion Powder 1/2 tsp Dried Thyme -- crushed 1/4 tsp Garlic Salt 1/8 tsp White, Black AND Red Pepper Remove skin from
by sgre52160
added 2009-07-09
added 2009-07-09
1 1/2 lbs Chicken -- boneless Nonstick Spray Coating 2 tbsp Milk 2 tbsp Onion Powder 1/2 tsp Dried Thyme -- crushed 1/4 tsp Garlic Salt 1/8 tsp White, Black AND Red Pepper Remove skin from
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