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Shared Recipes by Recipe Box Members (page 3353)
Hong Kong Stir Fry Traditional
Debone two chicken thighs (they are juicier than breast) and chop the meat into 1-inch cubes; discard bones. Don’t get too fanatical about the shape or size — the point is to chop them so the
by marmar3854
added 2009-08-19
added 2009-08-19
Debone two chicken thighs (they are juicier than breast) and chop the meat into 1-inch cubes; discard bones. Don’t get too fanatical about the shape or size — the point is to chop them so the
Southern Style Collard Greens
2 c Water 1/4 c Diced onion 1 Bay leaf 1/2 ts Allspice 1/2 ts Minced fresh garlic 1 tb Vegetarian Worcestershire-sauce 2 ts Tamari 1/4 ts Cumin 1 ts Honey 4 c Chopped fresh collard
by marmar3854
added 2009-08-19
added 2009-08-19
2 c Water 1/4 c Diced onion 1 Bay leaf 1/2 ts Allspice 1/2 ts Minced fresh garlic 1 tb Vegetarian Worcestershire-sauce 2 ts Tamari 1/4 ts Cumin 1 ts Honey 4 c Chopped fresh collard
Macaroni & Cheese Burgers
INGREDIENTS: 1 lb. ground beef 2 Tbsp. butter 2 12 oz. cans evaporated milk 4 eggs 1 tsp. salt 1 lb. uncooked elbow macaroni 1 lb. shredded American cheese 2 cups water 2 tsp. mustard
by marmar3854
added 2009-08-19
added 2009-08-19
INGREDIENTS: 1 lb. ground beef 2 Tbsp. butter 2 12 oz. cans evaporated milk 4 eggs 1 tsp. salt 1 lb. uncooked elbow macaroni 1 lb. shredded American cheese 2 cups water 2 tsp. mustard
Secret Recipe for Flank Steak Marinade
Black’s Flank Steak Marinade secret recipe 1 cup tomato or v8 juice (I used V8) 1/2 cup brown sugar 1/2 cup soy sauce (Tamari) 1/2 cup olive oil or veg. oil two chopped fresh tomatoes* two
by marmar3854
added 2009-08-19
added 2009-08-19
Black’s Flank Steak Marinade secret recipe 1 cup tomato or v8 juice (I used V8) 1/2 cup brown sugar 1/2 cup soy sauce (Tamari) 1/2 cup olive oil or veg. oil two chopped fresh tomatoes* two
BBQ Cedar Plank Salmon
BBQ Cedar Plank Salmon Ingredients: 4 8-oz wild sockeye salmon fillets (leave skin on) Crust Mix: 2 Tbsp olive oil ½ cup chopped fresh dill 1 Tbsp black pepper Salt to taste 3 Tbsp
by marmar3854
added 2009-08-19
added 2009-08-19
BBQ Cedar Plank Salmon Ingredients: 4 8-oz wild sockeye salmon fillets (leave skin on) Crust Mix: 2 Tbsp olive oil ½ cup chopped fresh dill 1 Tbsp black pepper Salt to taste 3 Tbsp
Pad Thai
Pad Thai Thai style stir-fried Noodles Ingredients(serves two) 10 oz dried flat Thai rice noodles - similar to Italian linguini, but made of rice 8-12 raw tiger prawns - with shells
by marmar3854
added 2009-08-19
added 2009-08-19
Pad Thai Thai style stir-fried Noodles Ingredients(serves two) 10 oz dried flat Thai rice noodles - similar to Italian linguini, but made of rice 8-12 raw tiger prawns - with shells
Garlic Dill Pickles
Garlic Dill Pickles Makes approximately 8 pints (total yield varies depending on size of cucumbers) 2 overflowing quarts of pickling cucumbers, sliced into fat coins* 4 cups apple cider
by marmar3854
added 2009-08-19
added 2009-08-19
Garlic Dill Pickles Makes approximately 8 pints (total yield varies depending on size of cucumbers) 2 overflowing quarts of pickling cucumbers, sliced into fat coins* 4 cups apple cider
CHOCOLATE COCONUT SQUARES
1 1/2 cups graham cracker crumbs 1/2 cup packed brown sugar 1/3 cup flour 1/2 cup butter, melted 1 can sweetened condensed milk 1 (7 oz) pkg flaked coconut 12 oz pkg semi-sweet chocolate
by sgre52160
added 2009-08-19
added 2009-08-19
1 1/2 cups graham cracker crumbs 1/2 cup packed brown sugar 1/3 cup flour 1/2 cup butter, melted 1 can sweetened condensed milk 1 (7 oz) pkg flaked coconut 12 oz pkg semi-sweet chocolate
CHOCOLATE COOCNUT BARS IV
1/4 lb butter 2 cups graham cracker crumbs 1 can sweetened condensed milk 3 1/2 cups flaked coconut 1 (10 oz) milk chocolate bar Preheat oven to 350. Melt butter in a saucepan and mix in
by sgre52160
added 2009-08-19
added 2009-08-19
1/4 lb butter 2 cups graham cracker crumbs 1 can sweetened condensed milk 3 1/2 cups flaked coconut 1 (10 oz) milk chocolate bar Preheat oven to 350. Melt butter in a saucepan and mix in
CHOCOLATE COOCNUT BARS III
6 oz semi-sweet chocolate, chopped 3 tbsp butter 1/2 cup sugar 3 tbsp water 2 eggs 3/4 cup flour 1 1/4 cups flaked coconut 1/2 cup chopped pecans 1/3 cup semi-sweet chocolate chips 3/4 cup
by sgre52160
added 2009-08-19
added 2009-08-19
6 oz semi-sweet chocolate, chopped 3 tbsp butter 1/2 cup sugar 3 tbsp water 2 eggs 3/4 cup flour 1 1/4 cups flaked coconut 1/2 cup chopped pecans 1/3 cup semi-sweet chocolate chips 3/4 cup
FRENCH HERB CHICKEN
3-5 lb roasting chicken 1/2 tsp salt, or to taste 2 clove garlic, minced 2 tsp herbes de provence 1/2 cup butter Preheat oven to 400. In a roasting pan, place chicken, breast side up and rub
by sgre52160
added 2009-08-19
added 2009-08-19
3-5 lb roasting chicken 1/2 tsp salt, or to taste 2 clove garlic, minced 2 tsp herbes de provence 1/2 cup butter Preheat oven to 400. In a roasting pan, place chicken, breast side up and rub
AUSTRALIAN BBQ SAUCE
1 tbsp vegetable oil 2 tbsp vinegar, 2 tbsp red wine 2 tbsp tomato sauce 3 minced garlic cloves 1 tsp of mixed dried herbs Pepper to taste. Place your steaks in a large dish with a lid or
by sgre52160
added 2009-08-19
added 2009-08-19
1 tbsp vegetable oil 2 tbsp vinegar, 2 tbsp red wine 2 tbsp tomato sauce 3 minced garlic cloves 1 tsp of mixed dried herbs Pepper to taste. Place your steaks in a large dish with a lid or