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Shared Recipes by Recipe Box Members (page 3330)
CRISPY CHICKEN WINGS
2 lbs chicken wings 2 tsp vegetable oil 2 tsp soy sauce 1 tsp sugar 1/2 tsp salt 1/2 tsp five spice powder 1/4 cup water 1/2 cup flour, all-purpose 1/4 cup cornstarch 1/2
by sgre52160
added 2009-08-27
added 2009-08-27
2 lbs chicken wings 2 tsp vegetable oil 2 tsp soy sauce 1 tsp sugar 1/2 tsp salt 1/2 tsp five spice powder 1/4 cup water 1/2 cup flour, all-purpose 1/4 cup cornstarch 1/2
HOT AND SPICY WINGS
3 lbs chicken wings, cut in two and tip removed Hot Sauce 1/2 cup ketchup 1/4 cup water, hone and white vinegar 2 tbsp light brown sugar 1 tbsp Dijon mustard, Worcestershire sauce and soy
by sgre52160
added 2009-08-27
added 2009-08-27
3 lbs chicken wings, cut in two and tip removed Hot Sauce 1/2 cup ketchup 1/4 cup water, hone and white vinegar 2 tbsp light brown sugar 1 tbsp Dijon mustard, Worcestershire sauce and soy
APPLE-GINGER GLAZED HAM
4 lbs fully cooked smoked whole ham 1 cup apple jelly 1 tsp ground ginger Fresh herbs for garnish Preheat oven to 325. Remove skin and trim some fat from ham, leaving about 1/4 inch fat
by sgre52160
added 2009-08-27
added 2009-08-27
4 lbs fully cooked smoked whole ham 1 cup apple jelly 1 tsp ground ginger Fresh herbs for garnish Preheat oven to 325. Remove skin and trim some fat from ham, leaving about 1/4 inch fat
PEPSI PORK ROAST
1 3 lb boston butt 1 (12 oz) can Pepsi 1 can cream of mushroom soup 1/2 (1 1/4 oz) pkg onion soup mix Place roast in crock pot. Mix soup mix with soup. Add cola to soup mixture and pour
by sgre52160
added 2009-08-27
added 2009-08-27
1 3 lb boston butt 1 (12 oz) can Pepsi 1 can cream of mushroom soup 1/2 (1 1/4 oz) pkg onion soup mix Place roast in crock pot. Mix soup mix with soup. Add cola to soup mixture and pour
TEX MEX CHOWDER
1 cup chopped onion 1/2 cup chopped celery 2 cloves minced garlic 1 (14 oz) can chicken broth 4 cups diced potatoes* 1 1/2 cups frozen corn 4 tbsp taco seasoning (approx 1 pkg) 5 cups whole
by sgre52160
added 2009-08-27
added 2009-08-27
1 cup chopped onion 1/2 cup chopped celery 2 cloves minced garlic 1 (14 oz) can chicken broth 4 cups diced potatoes* 1 1/2 cups frozen corn 4 tbsp taco seasoning (approx 1 pkg) 5 cups whole
GAME NIGHT SNACK MIX
3 cups Honey Nut Chex 1 1/2 cups honey roasted peanuts 1 cup chewy fruit snacks 1 cup raisins 1 cup bite-size licorice Combine all ingredients in a large bowl. Gently stir to combine. Makes
by sgre52160
added 2009-08-27
added 2009-08-27
3 cups Honey Nut Chex 1 1/2 cups honey roasted peanuts 1 cup chewy fruit snacks 1 cup raisins 1 cup bite-size licorice Combine all ingredients in a large bowl. Gently stir to combine. Makes
HAPPY HOUR MUSHROOMS
10 medium mushrooms (about 1/2 lb) 6 tbsp butter, softened 1 clove garlic, minced 3 tbsp shredded Monterey jack cheese (or cheese of your choice, I use pepper-jack or chiquita cheese with
by sgre52160
added 2009-08-27
added 2009-08-27
10 medium mushrooms (about 1/2 lb) 6 tbsp butter, softened 1 clove garlic, minced 3 tbsp shredded Monterey jack cheese (or cheese of your choice, I use pepper-jack or chiquita cheese with
SOUTHERN-STYLE BRISKET DINNER
1 (4-lb) fresh brisket beef Water to cover 1 tsp salt and pepper 4 yellow onions, halved 1 lb Italian sweet sausage links 6 carrots, cut into 1-inch pieces 1 clove garlic, minced 6 large
by sgre52160
added 2009-08-27
added 2009-08-27
1 (4-lb) fresh brisket beef Water to cover 1 tsp salt and pepper 4 yellow onions, halved 1 lb Italian sweet sausage links 6 carrots, cut into 1-inch pieces 1 clove garlic, minced 6 large
CHICKEN SALPICON
6 (4-oz) skinned, boned chicken breast halves 2 cups chopped seeded tomato 1/2 cup chopped onion 1/4 cup chopped fresh cilantro 6 jalapeno peppers, sliced 1/3 cup white vinegar 1 tsp salt 1
by sgre52160
added 2009-08-27
added 2009-08-27
6 (4-oz) skinned, boned chicken breast halves 2 cups chopped seeded tomato 1/2 cup chopped onion 1/4 cup chopped fresh cilantro 6 jalapeno peppers, sliced 1/3 cup white vinegar 1 tsp salt 1
SPICY MEXICAN BEEF SALAD
Brisket 3 1/2-4 lbs fully trimmed beef brisket, section (flat cut) 1 large onion, chopped 1 carrot, quartered 8 cups beef stock 2 bay leaves 3 cloves garlic, minced 2 canned chipotle
by sgre52160
added 2009-08-27
added 2009-08-27
Brisket 3 1/2-4 lbs fully trimmed beef brisket, section (flat cut) 1 large onion, chopped 1 carrot, quartered 8 cups beef stock 2 bay leaves 3 cloves garlic, minced 2 canned chipotle
HERB-RUBBED TURKEY II
1 (10 to 12 lbs) turkey 1 tbsp each salt, dried thyme and marjoram 2 tsp dried rosemary, crushed 1-1/2 tsp rubbed sage 3/4 tsp celery seed, crushed 3/4 tsp pepper 2 medium carrots, cut into
by sgre52160
added 2009-08-27
added 2009-08-27
1 (10 to 12 lbs) turkey 1 tbsp each salt, dried thyme and marjoram 2 tsp dried rosemary, crushed 1-1/2 tsp rubbed sage 3/4 tsp celery seed, crushed 3/4 tsp pepper 2 medium carrots, cut into
HERBED RUBBED TURKEY I
2 tbsp rubbed sage 1 tbsp salt 2 tsp garlic powder, celery seed, dried parsley flakes, curry powder 2 to 3 tsp pepper 1 tsp paprika 1/2 tsp ground mustard 1/4 tsp ground allspice 3 bay
by sgre52160
added 2009-08-27
added 2009-08-27
2 tbsp rubbed sage 1 tbsp salt 2 tsp garlic powder, celery seed, dried parsley flakes, curry powder 2 to 3 tsp pepper 1 tsp paprika 1/2 tsp ground mustard 1/4 tsp ground allspice 3 bay