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Shared Recipes by Recipe Box Members (page 328)

 

Honey Butter Dinner Rolls (Bread Machine)
by suemunzlinger
added 2015-02-05


Honey Butter Dinner Rolls (Bread Machine)

1 cup warm water 1/4 cup honey 3 TBL vegetable oil 1 egg, lightly beaten 1 1/4 tsp salt 4 cups bread flour 2 TBL vital gluten 1 scant TBL active dry yeast olive oil for the bread pan 1 TBL




Minestrone Soup Slow Cooker
by suemunzlinger
added 2015-02-05


 Minestrone Soup Slow Cooker

Cook Time: 3-4 hours on High or 6-8 hours on Low 1 small red or yellow onion, diced 2 small carrots, diced 2 celery stalks, diced 4 cloves garlic, minced 1 1/2 cups




Garlic Poppy Seed Spirals
by sgre52160
added 2015-02-04


Garlic Poppy Seed Spirals

3 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon dried minced onion 1/2 teaspoon poppy seeds 1 tube (8 ounces) refrigerated crescent rolls (1) Preheat oven to 350°. In a small




Bacon and Fontina Stuffed Mushrooms
by sgre52160
added 2015-02-04


Bacon and Fontina Stuffed Mushrooms

4 ounces cream cheese, softened 1 cup (4 ounces) shredded fontina cheese 8 bacon strips, cooked and crumbled 4 green onions, chopped 1/4 cup chopped oil-packed sun-dried tomatoes 3 tablespoons




Italian Chicken Roll-Ups
by sgre52160
added 2015-02-04


Italian Chicken Roll-Ups

8 boneless skinless chicken breast halves (4 ounces each) 8 thin slices (4 ounces) deli ham 4 slices provolone cheese, halved 2/3 cup seasoned bread crumbs 1/2 cup grated Romano or Parmesan




Favorite Chicken Potpie
by sgre52160
added 2015-02-04


Favorite Chicken Potpie

Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. These potpies are perfect for company




Parmesan Chicken Nuggets
by sgre52160
added 2015-02-04


Parmesan Chicken Nuggets

1/4 cup butter, melted 1 cup panko (Japanese) bread crumbs 1/2 cup grated Parmesan cheese 1/2 teaspoon kosher salt 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch




Spinach-Stuffed Chicken Pockets
by sgre52160
added 2015-02-04


Spinach-Stuffed Chicken Pockets

4 cups fresh baby spinach 2 teaspoons plus 1/4 cup olive oil, divided 1 garlic clove, minced 1/2 cup garlic-herb spreadable cheese 2/3 cup plus 1/4 cup seasoned bread crumbs, divided 1/2




Grilled Huli Huli Chicken
by sgre52160
added 2015-02-04


Grilled Huli Huli Chicken

1 cup packed brown sugar 3/4 cup ketchup 3/4 cup reduced-sodium soy sauce 1/3 cup sherry or chicken broth 2-1/2 teaspoons minced fresh gingerroot 1-1/2 teaspoons minced garlic 24 boneless




Smothered Chicken Breasts
by sgre52160
added 2015-02-04


Smothered Chicken Breasts

4 boneless skinless chicken breast halves (6 ounces each) 1/4 teaspoon salt 1/4 teaspoon lemon-pepper seasoning 1 tablespoon canola oil 8 bacon strips 1 medium onion, sliced 1/4 cup packed




Santa Fe Spinach Dip
by sgre52160
added 2015-02-04


Santa Fe Spinach Dip

3 cubes Pop & Cook Sauteed Glazed onions 1 can (14-1/2 ounces) diced tomatoes with mild green chilies, drained 2 cubes Pop & Cook Crushed Garlic 2 strips Pop & Cook Alfredo Sauce 2/3 cup heavy




Baked Shepherd's Casserole
by sgre52160
added 2015-02-04


Baked Shepherd's Casserole

1 pound ground beef 2 cups sliced fresh mushrooms 1 small onion, chopped 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon pepper 1 can (14-1/2 ounces) petite diced tomatoes, drained 1





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