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Shared Recipes by Recipe Box Members (page 3091)
CRAP SPREAD VII
1 (8 oz) pkg cream cheese, room temperature 1 cup finely shredded cheddar cheese 10 oz finely chopped imitation crab blend 1/2 cup mayonnaise and sour cream Dash Worcestershire sauce and hot
by sgre52160
added 2009-10-25
added 2009-10-25
1 (8 oz) pkg cream cheese, room temperature 1 cup finely shredded cheddar cheese 10 oz finely chopped imitation crab blend 1/2 cup mayonnaise and sour cream Dash Worcestershire sauce and hot
CRAB SPREAD VI
2 (8 oz) pkg cream cheese, softened 2 stalks celery, finely chopped 1 bunch green onions, finely chopped 1 tbsp lemon juice 2 tsp horseradish 1/4 - 1/2 tsp garlic salt 1/4 cup mayonnaise 1
by sgre52160
added 2009-10-25
added 2009-10-25
2 (8 oz) pkg cream cheese, softened 2 stalks celery, finely chopped 1 bunch green onions, finely chopped 1 tbsp lemon juice 2 tsp horseradish 1/4 - 1/2 tsp garlic salt 1/4 cup mayonnaise 1
CRAB SPREAD V
1 (8 oz) pkg cream cheese, softened 6 oz crabmeat, drained and picked over 1/4 cup mayonnaise 2 tbsp finely chopped pecans 1 tbsp prepared horseradish Combine ingredient and mix well. Chill
by sgre52160
added 2009-10-25
added 2009-10-25
1 (8 oz) pkg cream cheese, softened 6 oz crabmeat, drained and picked over 1/4 cup mayonnaise 2 tbsp finely chopped pecans 1 tbsp prepared horseradish Combine ingredient and mix well. Chill
FUNDITO
1 cup Monterrey jack or Asadero cheese, shredded 4 oz jalapenos, chopped 1/4 cup half-and-half, more if needed 2 tbsp onion, finely chopped 2 tsp ground cumin 1/2 tsp salt Heat all
by sgre52160
added 2009-10-25
added 2009-10-25
1 cup Monterrey jack or Asadero cheese, shredded 4 oz jalapenos, chopped 1/4 cup half-and-half, more if needed 2 tbsp onion, finely chopped 2 tsp ground cumin 1/2 tsp salt Heat all
FRIENDSHIP FOREVER FONDUE
French bread, cut into 1 1/2 inch slices, toasted Variety of fresh cut vegetables Tortilla chips 2 cans cheddar cheese soup 1 lb shredded Swiss cheese 1 (8 oz) can tomatoes, crushed or mild
by sgre52160
added 2009-10-25
added 2009-10-25
French bread, cut into 1 1/2 inch slices, toasted Variety of fresh cut vegetables Tortilla chips 2 cans cheddar cheese soup 1 lb shredded Swiss cheese 1 (8 oz) can tomatoes, crushed or mild
FRESH CHIVE AND BACON DIP
3/4 lb fresh raw bacon 1 1/4 lbs cream cheese 1/4 cup minced red onions 1 cup sour cream 1/8 cup fresh chopped parsley 1/2 tsp A-1 sauce 1 tsp fresh raw chopped garlic 1/2 tsp Worcestershire
by sgre52160
added 2009-10-25
added 2009-10-25
3/4 lb fresh raw bacon 1 1/4 lbs cream cheese 1/4 cup minced red onions 1 cup sour cream 1/8 cup fresh chopped parsley 1/2 tsp A-1 sauce 1 tsp fresh raw chopped garlic 1/2 tsp Worcestershire
FRENCH BREAD STAR BREAD DIP
1 pkg Italian dressing mix 1 (8 oz) pkg cream cheese, softened 1 cucumber, sliced thin 1/2 cup mayonnaise 2-3 tubes of French bread Mix together first 3 ingredients. Let chill. Bake
by sgre52160
added 2009-10-25
added 2009-10-25
1 pkg Italian dressing mix 1 (8 oz) pkg cream cheese, softened 1 cucumber, sliced thin 1/2 cup mayonnaise 2-3 tubes of French bread Mix together first 3 ingredients. Let chill. Bake
FONDUTO GAMBERI DIP
2 cups half-and-half 1 tbsp clam juice 2 tbsp dry white wine 3 tbsp butter 1 shallot, finely chopped 2 tbsp flour 4 cups rough chopped spinach 1 cup canned artichoke hearts, chopped 8 large
by sgre52160
added 2009-10-25
added 2009-10-25
2 cups half-and-half 1 tbsp clam juice 2 tbsp dry white wine 3 tbsp butter 1 shallot, finely chopped 2 tbsp flour 4 cups rough chopped spinach 1 cup canned artichoke hearts, chopped 8 large
FLORENTINE ARTICHOKE DIP
1 (10 oz) pkg spinach, thawed & squeezed dry 1 (14 oz) can artichoke hearts, drained & chopped 3 cloves garlic, minced 1/2 cup mayonnaise 2 (8 oz) pkgs cream cheese, softened 2 tbsp lemon
by sgre52160
added 2009-10-25
added 2009-10-25
1 (10 oz) pkg spinach, thawed & squeezed dry 1 (14 oz) can artichoke hearts, drained & chopped 3 cloves garlic, minced 1/2 cup mayonnaise 2 (8 oz) pkgs cream cheese, softened 2 tbsp lemon
FIESTA SAUSAGE DIP
1 (16 oz) pkg hot sausage 1 large sweet onion, chopped 2 (8 oz) pkg cream cheese, softened 2 medium firm-ripe tomatoes, seeded and chopped 5 pickled yellow banana peppers, seeded and diced
by sgre52160
added 2009-10-25
added 2009-10-25
1 (16 oz) pkg hot sausage 1 large sweet onion, chopped 2 (8 oz) pkg cream cheese, softened 2 medium firm-ripe tomatoes, seeded and chopped 5 pickled yellow banana peppers, seeded and diced
FIESTA FONDUE
1 (10 3/4 oz) can Cheddar cheese soup 1 (8 oz) pkg shredded sharp Cheddar 1 cup chunky chipotle salsa 1 cup whole milk Dippers: cubed French bread, corn tortilla chips, warm flour
by sgre52160
added 2009-10-25
added 2009-10-25
1 (10 3/4 oz) can Cheddar cheese soup 1 (8 oz) pkg shredded sharp Cheddar 1 cup chunky chipotle salsa 1 cup whole milk Dippers: cubed French bread, corn tortilla chips, warm flour
FIESTA CHEESE DIP
2 (8 oz) pkg cream cheese, softened 1 cup sharp cheddar cheese, shredded 1 jalapeno pepper, seeded and finely chopped 1 (8 oz) container sour cream 1 tbsp. green onions, chopped 1/2 tsp.
by sgre52160
added 2009-10-25
added 2009-10-25
2 (8 oz) pkg cream cheese, softened 1 cup sharp cheddar cheese, shredded 1 jalapeno pepper, seeded and finely chopped 1 (8 oz) container sour cream 1 tbsp. green onions, chopped 1/2 tsp.