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Shared Recipes by Recipe Box Members (page 2730)
BEEF SICILIANA
1 tbsp lemon juice 2 tsp olive oil 1 1/2 tsp chopped fresh mint 1/4 tsp minced garlic Salt 1/4 tsp peppercorns, crushed 1 (12 oz) T-bone or porterhouse steak In a small bowl, combine
by sgre52160
added 2010-01-19
added 2010-01-19
1 tbsp lemon juice 2 tsp olive oil 1 1/2 tsp chopped fresh mint 1/4 tsp minced garlic Salt 1/4 tsp peppercorns, crushed 1 (12 oz) T-bone or porterhouse steak In a small bowl, combine
BEEF ROAST WITH TOMATO MADEIRA SAUCE - Crock Pot
2 tbsp extra-virgin olive oil 3 lbs beef rump roast, rinsed and patted dry Salt and pepper 1 1/2 cups roasted garlic and herb tomato sauce 3/4 cup Madeira wine 1 tsp minced garlic 1 1/2
by sgre52160
added 2010-01-19
added 2010-01-19
2 tbsp extra-virgin olive oil 3 lbs beef rump roast, rinsed and patted dry Salt and pepper 1 1/2 cups roasted garlic and herb tomato sauce 3/4 cup Madeira wine 1 tsp minced garlic 1 1/2
FAJITA MARINADE
1/2 cup oil 1/3 cup lime juice 2 pkg Hidden Valley Ranch dressing mix 1 tsp cumin 1/2 tsp black pepper Combine above ingredients and pour over 2 pounds of steak or chicken breast. Refrigerate
by sgre52160
added 2010-01-19
added 2010-01-19
1/2 cup oil 1/3 cup lime juice 2 pkg Hidden Valley Ranch dressing mix 1 tsp cumin 1/2 tsp black pepper Combine above ingredients and pour over 2 pounds of steak or chicken breast. Refrigerate
DR. PEPPER MARINADE FOR BRISKET
1 cup Dr. Pepper (NOT diet) 1/4 cup dark soy sauce and lime juice 1 1/2 cup oil 1 tsp hot sauce Mix all and marinate beef
by sgre52160
added 2010-01-19
added 2010-01-19
1 cup Dr. Pepper (NOT diet) 1/4 cup dark soy sauce and lime juice 1 1/2 cup oil 1 tsp hot sauce Mix all and marinate beef
CANDY & PEANUT CHEWS
Crust: 1/2 cup butter, softened 1 (18.25 oz) pkg pudding in the mix yellow cake mix 1 egg 3 cups miniature marshmallows Topping: 1/2 cup light corn syrup 1/4 cup sugar and packed brown
by sgre52160
added 2010-01-19
added 2010-01-19
Crust: 1/2 cup butter, softened 1 (18.25 oz) pkg pudding in the mix yellow cake mix 1 egg 3 cups miniature marshmallows Topping: 1/2 cup light corn syrup 1/4 cup sugar and packed brown
CAFE AU LAIT SQUARES WITH COFFEE FROSTING
Crust 1/2 cup flour 1/4 cup quick-cooking oats 1/4 cup packed brown sugar 1/2 cup butter, melted Filling 1/3 cup butter 2 oz unsweetened chocolate 2 eggs 1 cup sugar 2 tbsp coffee
by sgre52160
added 2010-01-19
added 2010-01-19
Crust 1/2 cup flour 1/4 cup quick-cooking oats 1/4 cup packed brown sugar 1/2 cup butter, melted Filling 1/3 cup butter 2 oz unsweetened chocolate 2 eggs 1 cup sugar 2 tbsp coffee
BOURBON WHIPPED CREAM
1 cup heavy cream 2 tbsp bourbon 1 1/2 tbsp light brown sugar 1/2 tbsp vanilla extract With electric mixer on medium speed, beat cream, bourbon, sugar, and vanilla until stiff peaks
by sgre52160
added 2010-01-19
added 2010-01-19
1 cup heavy cream 2 tbsp bourbon 1 1/2 tbsp light brown sugar 1/2 tbsp vanilla extract With electric mixer on medium speed, beat cream, bourbon, sugar, and vanilla until stiff peaks
HOT AND SPICE MUSTARD
2 cups Dijon mustard 1/4 cup prepared white horseradish 1/4 cup honey 2 tbsp pepper Mix ingredient in a bowl until blended. Scrape into jars and refrigerate. Makes about 2 1/2
by sgre52160
added 2010-01-19
added 2010-01-19
2 cups Dijon mustard 1/4 cup prepared white horseradish 1/4 cup honey 2 tbsp pepper Mix ingredient in a bowl until blended. Scrape into jars and refrigerate. Makes about 2 1/2
*BAKED BRIE EN CROUTE*
1 sheet frozen puff pastry (9 by 9 1/2-inch), thawed 1 large egg, lightly beaten 1 (8-oz) wheel firm Brie 1/4 cup apricot preserves or hot pepper jelly Roll the puff pastry into a
by sgre52160
added 2010-01-19
added 2010-01-19
1 sheet frozen puff pastry (9 by 9 1/2-inch), thawed 1 large egg, lightly beaten 1 (8-oz) wheel firm Brie 1/4 cup apricot preserves or hot pepper jelly Roll the puff pastry into a
PESTO RICE ON THE WILD SIDE - Easy
1 pkg long grain and wild rice flavored butter and herb 1 cup pesto sauce 2 cups broccoli florets 1 green oinoin, sliced 1/2 cup diced red bell pepper 1/4 lb prosciutto ham, shredded Cook
by sgre52160
added 2010-01-19
added 2010-01-19
1 pkg long grain and wild rice flavored butter and herb 1 cup pesto sauce 2 cups broccoli florets 1 green oinoin, sliced 1/2 cup diced red bell pepper 1/4 lb prosciutto ham, shredded Cook
CHICKEN CASSEROLE II
2 (3-lb) whole chickens 1 cup water 1 cup dry sherry 2 celery stalks 1 onion, quartered 1 1/2 tsp salt 1/2 tsp curry powder 1/4 tsp pepper 1/4 tsp poultry seasoning 2 (6-oz) pkg long-grain
by sgre52160
added 2010-01-19
added 2010-01-19
2 (3-lb) whole chickens 1 cup water 1 cup dry sherry 2 celery stalks 1 onion, quartered 1 1/2 tsp salt 1/2 tsp curry powder 1/4 tsp pepper 1/4 tsp poultry seasoning 2 (6-oz) pkg long-grain
AFTER-HOURS SOUTHERN PECAN PRALINE PIE
Dough 1 1/4 cups flour, plus extra for dusting 2 tbsp dark brown sugar 1/2 tsp table salt 8 tbsp unsalted butter, cut into 1/4-inch pieces and chilled 3 - 4 tbsp ice water
by sgre52160
added 2010-01-19
added 2010-01-19
Dough 1 1/4 cups flour, plus extra for dusting 2 tbsp dark brown sugar 1/2 tsp table salt 8 tbsp unsalted butter, cut into 1/4-inch pieces and chilled 3 - 4 tbsp ice water