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Shared Recipes by Recipe Box Members (page 2434)
Peunt Butter-Honey Browines
Ingredients: Crisco® Original No-Stick Cooking Spray 3/4 cup Jif® Creamy Peanut Butter 1/2 cup honey 1 package Pillsbury® Supreme Chocolate Chunk Brownie 1/4 cup butter or margarine, melted
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: Crisco® Original No-Stick Cooking Spray 3/4 cup Jif® Creamy Peanut Butter 1/2 cup honey 1 package Pillsbury® Supreme Chocolate Chunk Brownie 1/4 cup butter or margarine, melted
Honey Parsnips
Ingredients: 1/2 cup warm water 1/2 cup honey 1 tablespoon melted butter 5 parsnips, peeled and cubed Directions: 1.Preheat oven to 375 degrees F (190 degrees C). 2.Stir together water,
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1/2 cup warm water 1/2 cup honey 1 tablespoon melted butter 5 parsnips, peeled and cubed Directions: 1.Preheat oven to 375 degrees F (190 degrees C). 2.Stir together water,
Campbell's® Honey Barbecued Ribs
Ingredients: 4 pounds pork spareribs 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup 3/4 cup ketchup 1/3 cup honey 1/2 teaspoon garlic powder 1/2 teaspoon ground black
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 4 pounds pork spareribs 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup 3/4 cup ketchup 1/3 cup honey 1/2 teaspoon garlic powder 1/2 teaspoon ground black
Sweet, Sticky, Spicy Chicken
Ingredients: 1 tablespoon brown sugar 2 tablespoons honey 1/4 cup soy sauce 2 teaspoons chopped fresh ginger root 2 teaspoons chopped garlic 2 tablespoons hot sauce salt and pepper to taste 4
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1 tablespoon brown sugar 2 tablespoons honey 1/4 cup soy sauce 2 teaspoons chopped fresh ginger root 2 teaspoons chopped garlic 2 tablespoons hot sauce salt and pepper to taste 4
Colorful Beverage
Ingredients: 1 (64 fluid ounce) bottle orange juice 1 (64 fluid ounce) bottle cranberry juice Directions: 1.Pour the orange juice into ice cube trays and freeze them. Chill the cranberry juice
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1 (64 fluid ounce) bottle orange juice 1 (64 fluid ounce) bottle cranberry juice Directions: 1.Pour the orange juice into ice cube trays and freeze them. Chill the cranberry juice
Dessert Pizza
Ingredients: 1 (18 ounce) package refrigerated sugar cookie dough 1 (8 ounce) container frozen whipped topping, thawed 1/2 cup sliced banana 1/2 cup sliced fresh strawberries 1/2 cup crushed
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1 (18 ounce) package refrigerated sugar cookie dough 1 (8 ounce) container frozen whipped topping, thawed 1/2 cup sliced banana 1/2 cup sliced fresh strawberries 1/2 cup crushed
Polenta Fries
Ingredients: 2 cups whole milk 1 quart chicken stock 2 tablespoons butter 3 1/4 cups dry polenta 3 ounces Parmesan cheese 1/4 cup chopped fresh parsley salt and pepper to taste 1 quart
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 2 cups whole milk 1 quart chicken stock 2 tablespoons butter 3 1/4 cups dry polenta 3 ounces Parmesan cheese 1/4 cup chopped fresh parsley salt and pepper to taste 1 quart
BBQ Steak Teriyaki
Ingredients: 1 1/2 pounds flank steak 10 fluid ounces teriyaki sauce 1 teaspoon ground ginger 1 tablespoon dark sesame oil 1 tablespoon grated orange zest 1/4 cup cider vinegar 1/4 cup
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1 1/2 pounds flank steak 10 fluid ounces teriyaki sauce 1 teaspoon ground ginger 1 tablespoon dark sesame oil 1 tablespoon grated orange zest 1/4 cup cider vinegar 1/4 cup
Caponata Appetizer
Ingredients: 1 tablespoon vegetable oil 1 large eggplant, cut into cubes 1 Spanish onion, chopped 1 large red bell pepper, chopped 2 cloves garlic, minced 1 (10.75 ounce) can Campbell's®
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 1 tablespoon vegetable oil 1 large eggplant, cut into cubes 1 Spanish onion, chopped 1 large red bell pepper, chopped 2 cloves garlic, minced 1 (10.75 ounce) can Campbell's®
Greek Mountain Tea
Ingredients: •1/2 ounce of the dried leaves and flowers •1 quart of boiling water Directions: -Pour boiling water over the tea and let steep for no longer than 10 minutes. -Strain and
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: •1/2 ounce of the dried leaves and flowers •1 quart of boiling water Directions: -Pour boiling water over the tea and let steep for no longer than 10 minutes. -Strain and
Apple pie fudge
Ingredients: 8 apples 3 cups flour 1 1/2 cup sugar 8 eggs 2 spoons butter 1 sachet baking powder Icing sugar 1 doze of vanilla powder Directions: Mix the flour with the baking powder.
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 8 apples 3 cups flour 1 1/2 cup sugar 8 eggs 2 spoons butter 1 sachet baking powder Icing sugar 1 doze of vanilla powder Directions: Mix the flour with the baking powder.
Mixed summer salad
Ingredients: 3 – 4 medium tomatoes 1 onion, cut in long stripes 1 long red pepper, cut in rings 1 long green pepper, cut in rings cucumber, cut in slices olives parsley oregano Salt
by Ithaca37
added 2010-05-19
added 2010-05-19
Ingredients: 3 – 4 medium tomatoes 1 onion, cut in long stripes 1 long red pepper, cut in rings 1 long green pepper, cut in rings cucumber, cut in slices olives parsley oregano Salt