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Shared Recipes by Recipe Box Members (page 2051)

 

Melt In Your Mouth Meatloaf
by kbaldman
added 2010-08-12


Melt In Your Mouth Meatloaf

A 5-star recipe for Melt In Your Mouth Meatloaf made in the crock pot made with eggs, milk, seasoned bread crumbs, dried minced onion, salt, rubbed sage, ground




Allspice Angel Food Cakes with Pineapple Curd and Oven-Dried Pineapple
by ICOOK2
added 2010-08-12


Allspice Angel Food Cakes with Pineapple Curd and Oven-Dried Pineapple

Makes 6 individual cakes or one 10-inch cake FOR THE CAKES 1/2 cup plus 2 tablespoons sifted cake flour (not self-rising) 1/4 teaspoon ground allspice 7 large egg whites 3/4 cup sugar




Sage- and Garlic-Crusted Pork Tenderloin
by ICOOK2
added 2010-08-12


Sage- and Garlic-Crusted Pork Tenderloin

2 garlic cloves, finely chopped (about 1 tablespoon) 1 tablespoon finely chopped fresh sage 1 1/4 teaspoon coarse salt 1/4 teaspoon freshly ground pepper 1 tablespoon olive oil 1 pork




Steamed Potatoes and Carrots with Tarragon Butter
by ICOOK2
added 2010-08-12


Steamed Potatoes and Carrots with Tarragon Butter

1/4 cup (1/2 stick) unsalted butter, softened 2 teaspoons finely chopped fresh flat-leaf parsley 2 teaspoons finely chopped fresh chives 2 teaspoons finely chopped fresh tarragon Coarse




Winter Squash Dip
by ICOOK2
added 2010-08-12


Winter Squash Dip

1 winter squash (about 2 pounds), such as butternut or turban, unpeeled, seeded, and cut into 3-inch pieces Extra-virgin olive oil, for drizzling Coarse salt and freshly ground pepper, to taste




Pumpkin Chiffon Pies
by ICOOK2
added 2010-08-12


Pumpkin Chiffon Pies

FOR THE CRUST 32 gingersnaps, coarsely broken 1/4 cup granulated sugar 1/4 teaspoon coarse salt 4 tablespoons plus 2 teaspoons unsalted butter, melted FOR THE FILLING 1 envelope




Meatless Tortilla Soup
by trouble
added 2010-08-11


Meatless Tortilla Soup

A recipe for Meatless Tortilla Soup made in the crock pot made with onions, garlic, tomatoes, tomato paste, water, black pepper, lime, cilantro, cumin,




Creamy Tomato and Basil Bisque
by trouble
added 2010-08-11


Creamy Tomato and Basil Bisque

A spot-on bisque that's balanced in all the right ways. A base of veggies with herbs for savory depth, a touch of sugar for sweetness, and a pour of cream for a velvety




Gourmet Scalloped Potatoes
by CASHBABY1
added 2010-08-11


Gourmet Scalloped Potatoes

Between the Parmesan-Gruyere topping and the garlic and shallot infused cream sauce, these scalloped potatoes are going to give the main course some stiff competition for center




Charro Beans
by ICOOK2
added 2010-08-11


Charro Beans

1 1/2 pounds dried pinto beans, picked over and rinsed 1 quart low-sodium chicken broth 3/4 pound thickly sliced bacon, sliced crosswise 1/4-inch thick 16 garlic cloves, peeled 3 large




Mexican Pizza
by ICOOK2
added 2010-08-11


Mexican Pizza

1 cup canned black beans, rinsed 1/2 cup coarsely chopped jarred roasted red peppers 1 garlic clove 1 Tbsp chili powder kosher salt 1 pound whole-wheat pizza dough cornmeal, for dusting 1




Jumbo Brownies (f&w)
by ICOOK2
added 2010-08-11


Jumbo Brownies (f&w)

1 pound unsalted butter 1 1/2 pounds semisweet chocolate, chopped 1 cup all-purpose flour 1 Tbsp aking powder 1 tsp salt 6 large eggs 2 1/2 cups sugar 2 Tbsp pure vanilla extract 2 Tbsp





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