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Shared Recipes by Recipe Box Members (page 1887)
California Fish Tacos
Ingredients * 6 flour tortillas * 6 oven-ready breaded fish fillets * 3 C. shredded white cabbage * 1 1/2 Tbs. cilantro dressing * juice from one lime * 1 C. chopped tomato * fresh cilantro
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 6 flour tortillas * 6 oven-ready breaded fish fillets * 3 C. shredded white cabbage * 1 1/2 Tbs. cilantro dressing * juice from one lime * 1 C. chopped tomato * fresh cilantro
Fish Tacos with Pico de Gallo
Ingredients * 1 lb. halibut * 1/4 C. olive oil * 1 tsp. seasoning salt * 2 cloves of chopped garlic * 1/2 lime * 8 tortillas (corn or flour) * sartar sauce on tacos is optional * Pico de
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 1 lb. halibut * 1/4 C. olive oil * 1 tsp. seasoning salt * 2 cloves of chopped garlic * 1/2 lime * 8 tortillas (corn or flour) * sartar sauce on tacos is optional * Pico de
Layered Taco Appetizer Platter
Ingredients * 1 (16-oz.) can refried beans * 2 avocados, skin & pit removed * 1 C. sour cream * 1 packet dry taco seasoning * 1 C. salsa * 2 C. shredded cheddar cheese * 1 small can
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 1 (16-oz.) can refried beans * 2 avocados, skin & pit removed * 1 C. sour cream * 1 packet dry taco seasoning * 1 C. salsa * 2 C. shredded cheddar cheese * 1 small can
Chicken Baked over Mushroom Dressing
Ingredients: Chicken Baked over Mushroom Dressing 1 4 1/2-pound chicken 1 tablespoon fresh thyme leaves 1 1/2 teaspoons freshly ground pepper , divided 1 teaspoon salt , divided 3 large
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients: Chicken Baked over Mushroom Dressing 1 4 1/2-pound chicken 1 tablespoon fresh thyme leaves 1 1/2 teaspoons freshly ground pepper , divided 1 teaspoon salt , divided 3 large
Santa Fe Hombre Soup
Ingredients * 1 lb. ground beef * 1 onion, chopped * 2 1-oz. pkgs. ranch style dressing mix * 2 sm. pkgs. taco seasoning mix * 1 16-oz. can black beans, undrained * 1 16-oz. kidney beans,
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 1 lb. ground beef * 1 onion, chopped * 2 1-oz. pkgs. ranch style dressing mix * 2 sm. pkgs. taco seasoning mix * 1 16-oz. can black beans, undrained * 1 16-oz. kidney beans,
Harvest Mexican Soup
* 4 tsp. olive oil * 1 jumbo onion, cut into 1/4-inch pieces * 2 med. carrots, peeled and cut into 1/4-inch pieces * 2 garlic cloves, crushed with press * 1 jalapeno chile, seeded and minced * 3
by ICOOK2
added 2010-09-28
added 2010-09-28
* 4 tsp. olive oil * 1 jumbo onion, cut into 1/4-inch pieces * 2 med. carrots, peeled and cut into 1/4-inch pieces * 2 garlic cloves, crushed with press * 1 jalapeno chile, seeded and minced * 3
Mexican Corn and Bean Soup
Ingredients * 2 tsp. olive oil * 1/2 C. frozen chopped onion * 1 tsp. ground cumin * 1 tsp. bottled minced garlic * 1/2 tsp. dried oregano * 1 C. frozen whole-kernel corn * 1/4 tsp. black
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 2 tsp. olive oil * 1/2 C. frozen chopped onion * 1 tsp. ground cumin * 1 tsp. bottled minced garlic * 1/2 tsp. dried oregano * 1 C. frozen whole-kernel corn * 1/4 tsp. black
Mexican Tortilla Soup
Ingredients * 3 C. defatted chicken broth * 1/2 C. sliced onions * 1 C. diced red potatoes * 1/2 large green pepper, diced * 2 tsp. minced garlic * 2 boneless skinless chicken breast halves,
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients * 3 C. defatted chicken broth * 1/2 C. sliced onions * 1 C. diced red potatoes * 1/2 large green pepper, diced * 2 tsp. minced garlic * 2 boneless skinless chicken breast halves,
Vegetable Lasagna
Ingredients 12 uncooked lasagna noodles, 2 medium carrots, sliced diagonally 1 medium onion cut in quarters 1 C. celery, thinly sliced (or fennel) 1 medium green bell pepper, seeded And
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients 12 uncooked lasagna noodles, 2 medium carrots, sliced diagonally 1 medium onion cut in quarters 1 C. celery, thinly sliced (or fennel) 1 medium green bell pepper, seeded And
Asparagus & Chicken Lasagna
Ingredients 4 lb. fresh asparagus 1 lb. butter 2 C. flour 2 C. chablis 4 tsp. lemon zest 2 C. Half & Half 2 C. milk 16 oz. ricotta cheese 8 whole eggs 1 box lasagna noodles 9
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients 4 lb. fresh asparagus 1 lb. butter 2 C. flour 2 C. chablis 4 tsp. lemon zest 2 C. Half & Half 2 C. milk 16 oz. ricotta cheese 8 whole eggs 1 box lasagna noodles 9
Sausage, Cheese and Basil Lasagna
Ingredients Sauce: 2 Tbs. olive oil 1 lb. spicy Italian sausages, casings removed 1 C. chopped onion 3 large garlic cloves, chopped 2 tsp. dried oregano 1/4 tsp. dried crushed red pepper
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients Sauce: 2 Tbs. olive oil 1 lb. spicy Italian sausages, casings removed 1 C. chopped onion 3 large garlic cloves, chopped 2 tsp. dried oregano 1/4 tsp. dried crushed red pepper
Mexican Lasagna
Ingredients 4 boneless skinless chicken breast halves 2 Tbs. vegetable oil 2 tsp. chili powder 1 tsp ground cumin 1 can (14 1/2 oz ) tomatoes with garlic, diced, drained 1 can (8 oz)
by ICOOK2
added 2010-09-28
added 2010-09-28
Ingredients 4 boneless skinless chicken breast halves 2 Tbs. vegetable oil 2 tsp. chili powder 1 tsp ground cumin 1 can (14 1/2 oz ) tomatoes with garlic, diced, drained 1 can (8 oz)
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