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Shared Recipes by Recipe Box Members (page 1827)
HALIBUT FILLET WITH CRABMEAT STUFFING
4 (7 ounce each) boneless Halibut fillets 2 large potatoes, thinly sliced 1/2 ounce olive oil 1 pound crabmeat 1/4 cup white onion 1/2 cup red, yellow and green peppers, diced 1/3 cup vegetable
by sgre52160
added 2010-10-25
added 2010-10-25
4 (7 ounce each) boneless Halibut fillets 2 large potatoes, thinly sliced 1/2 ounce olive oil 1 pound crabmeat 1/4 cup white onion 1/2 cup red, yellow and green peppers, diced 1/3 cup vegetable
TORTELLINI IN MUSHROOM-WALNUT CREAM SAUCE - Olive Garden
1/4 cup extra virgin olive oil 16 ounces mushrooms, sliced 1/3 cup walnuts, chopped 1 cup skim milk 1 cup low-fat ricotta cheese 1 can cream of mushroom soup 1/2 teaspoon black pepper 1 cup
by sgre52160
added 2010-10-25
added 2010-10-25
1/4 cup extra virgin olive oil 16 ounces mushrooms, sliced 1/3 cup walnuts, chopped 1 cup skim milk 1 cup low-fat ricotta cheese 1 can cream of mushroom soup 1/2 teaspoon black pepper 1 cup
BRAISED CHICKEN THIGHS AND BUTTON MUSHROOMS
1 tablespoon olive oil 6 chicken thighs 1 tablespoon Essence, recipe in link above 1/2 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons butter 16 ounces button mushrooms, thinly
by sgre52160
added 2010-10-25
added 2010-10-25
1 tablespoon olive oil 6 chicken thighs 1 tablespoon Essence, recipe in link above 1/2 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons butter 16 ounces button mushrooms, thinly
STUFFED CHICKEN THIGHS
8 Large Chicken Thighs (Boneless & Skinless) 8 Slices Prosciutto 4 Slices Provolone Cheese 3/4 Cup Fresh Breadcrumbs 3/4 Cup Grated Parmesan Cheese 1 Large Egg 1/4 Cup Chopped Fresh Basil 1/4
by sgre52160
added 2010-10-25
added 2010-10-25
8 Large Chicken Thighs (Boneless & Skinless) 8 Slices Prosciutto 4 Slices Provolone Cheese 3/4 Cup Fresh Breadcrumbs 3/4 Cup Grated Parmesan Cheese 1 Large Egg 1/4 Cup Chopped Fresh Basil 1/4
SPANISH BRAISED MONKFISH
2 tablespoons olive oil 1 onion, chopped 2 red bell pepper seasoning, diced 1 1/2 teaspoons salt 3 garlic cloves, minced 1 cup bottled clam juice 1/4 cup blanched slivered almonds
by sgre52160
added 2010-10-25
added 2010-10-25
2 tablespoons olive oil 1 onion, chopped 2 red bell pepper seasoning, diced 1 1/2 teaspoons salt 3 garlic cloves, minced 1 cup bottled clam juice 1/4 cup blanched slivered almonds
SWEET BOURBON CORN PUDDING
2 large eggs 1/4 cup evaporated milk 2 cups canned cream-style corn 2 cups fresh or frozen corn kernels 2 tbsp unsalted butter, melted 3 tbsp dark brown sugar 3 tbsp cornstarch, mixed with 2
by sgre52160
added 2010-10-25
added 2010-10-25
2 large eggs 1/4 cup evaporated milk 2 cups canned cream-style corn 2 cups fresh or frozen corn kernels 2 tbsp unsalted butter, melted 3 tbsp dark brown sugar 3 tbsp cornstarch, mixed with 2
MAC AND CHEESE - Easy
Homemade Mac and Cheese 2 lbs uncooked elbow macaroni 2 (10.75 oz) cans condensed Cheddar cheese soup 4 eggs, beaten 2 3/4 cups milk 2 lbs Cheddar cheese, shredded, divided Salt, garlic
by sgre52160
added 2010-10-25
added 2010-10-25
Homemade Mac and Cheese 2 lbs uncooked elbow macaroni 2 (10.75 oz) cans condensed Cheddar cheese soup 4 eggs, beaten 2 3/4 cups milk 2 lbs Cheddar cheese, shredded, divided Salt, garlic
* CHOCOLATE MINT PIE*
1 pie crust shell, baked according to pkg. Directions and cooled 1 (13 oz) can evaporated milk, chilled 1 (4 1/8 oz) pkg Instant chocolate pudding and pie filling (I like the dark chocolate 2 - 4
by sgre52160
added 2010-10-25
added 2010-10-25
1 pie crust shell, baked according to pkg. Directions and cooled 1 (13 oz) can evaporated milk, chilled 1 (4 1/8 oz) pkg Instant chocolate pudding and pie filling (I like the dark chocolate 2 - 4
BACKYARD BRAWL BAKED BEANS
4 slices thick-sliced bacon, chopped 2 cups chopped onion 1/2 green pepper, chopped 2 garlic gloves, chopped 2 (16-oz) cans vegetarian beans, drained and rinsed 1/3 cup molasses 1/2 cup Jack
by sgre52160
added 2010-10-25
added 2010-10-25
4 slices thick-sliced bacon, chopped 2 cups chopped onion 1/2 green pepper, chopped 2 garlic gloves, chopped 2 (16-oz) cans vegetarian beans, drained and rinsed 1/3 cup molasses 1/2 cup Jack
ITALIAN AMROSIA
1 can of pineapple chunks, drained 1 can tropical fruit cocktal,drained 1 big bunch of seedless green grapes, washed, picked from stems 1 (15 oz) container of sour cream 1 (4 oz)
by sgre52160
added 2010-10-25
added 2010-10-25
1 can of pineapple chunks, drained 1 can tropical fruit cocktal,drained 1 big bunch of seedless green grapes, washed, picked from stems 1 (15 oz) container of sour cream 1 (4 oz)
TOFFEE MINIATURE BUNDT POUND CAKES
For the Miniature Bundt Pound Cakes: 2 1/2 cups cake flour 1/2 tso salt 1 cup (2 sticks) unsalted butter, room temperature 2 1/2 cups sugar 6 large eggs 1 tbsp vanilla extract 1
by sgre52160
added 2010-10-25
added 2010-10-25
For the Miniature Bundt Pound Cakes: 2 1/2 cups cake flour 1/2 tso salt 1 cup (2 sticks) unsalted butter, room temperature 2 1/2 cups sugar 6 large eggs 1 tbsp vanilla extract 1
Whole Grain Penne with Asparagus, Butternut Squash and Oven-Dried Tomatoes
Ingredients 1 BOX Whole Grain Penne 1 PINT Cherry Tomato, Halved, Seeded 3 TABLESPOONS Extra Virgin Olive Oil 1 Small Butternut Squash, Diced 2 CLOVES Garlic, Pressed 1 BUNCH Asparagus,
by ICOOK2
added 2010-10-25
added 2010-10-25
Ingredients 1 BOX Whole Grain Penne 1 PINT Cherry Tomato, Halved, Seeded 3 TABLESPOONS Extra Virgin Olive Oil 1 Small Butternut Squash, Diced 2 CLOVES Garlic, Pressed 1 BUNCH Asparagus,