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Shared Recipes by Recipe Box Members (page 1810)
BRIE AND MERLOT MUSHROOM BITES
1 package mini phyllo shells 2 tablespoons unsalted butter 1 shallot, finely diced 2 cloves garlic, finely diced 4 ounces mixed oyster mushrooms, sliced 4 ounces shiitake mushrooms, stems
by sgre52160
added 2010-11-07
added 2010-11-07
1 package mini phyllo shells 2 tablespoons unsalted butter 1 shallot, finely diced 2 cloves garlic, finely diced 4 ounces mixed oyster mushrooms, sliced 4 ounces shiitake mushrooms, stems
APPLE BUTTER SPICED CAKE
Nonstick vegetable cooking spray 1 package (18.25-ounce) spice cake mix 2 packets (0.74 ounce each) spiced cider drink mix 1 1/4 cups apple juice 1 cup apple butter 1/2 cup vegetable oil 3
by sgre52160
added 2010-11-07
added 2010-11-07
Nonstick vegetable cooking spray 1 package (18.25-ounce) spice cake mix 2 packets (0.74 ounce each) spiced cider drink mix 1 1/4 cups apple juice 1 cup apple butter 1/2 cup vegetable oil 3
CHOCOLATE BUTTERMILK LAYER CAKE WITH TOFFEE AND TOASTED ALMONDS
1 cup granulated sugar 1 cup dark brown sugar 1 cup softened unsalted butter 3 eggs 1 tablespoon vanilla extract 1/3 cup pureed red ripe peeled tomatoes (canned crushed tomatoes work also) 1
by sgre52160
added 2010-11-07
added 2010-11-07
1 cup granulated sugar 1 cup dark brown sugar 1 cup softened unsalted butter 3 eggs 1 tablespoon vanilla extract 1/3 cup pureed red ripe peeled tomatoes (canned crushed tomatoes work also) 1
BOURBON PRALINE UPSIDE DOWN CAKE
For the Praline Layer: 4 tablespoons unsalted butter, plus more for greasing 1/3 cup packed light brown sugar 1/3 cup light corn syrup 1/4 teaspoon kosher salt 1 1/2 teaspoons vanilla extract 2
by sgre52160
added 2010-11-07
added 2010-11-07
For the Praline Layer: 4 tablespoons unsalted butter, plus more for greasing 1/3 cup packed light brown sugar 1/3 cup light corn syrup 1/4 teaspoon kosher salt 1 1/2 teaspoons vanilla extract 2
TURKEY AND STUFFING CASSEROLE
Vegetable cooking spray 1 can cream of mushroom soup 1 cup milk or water 1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots), thawed 2 cup cubed cooked turkey or
by sgre52160
added 2010-11-07
added 2010-11-07
Vegetable cooking spray 1 can cream of mushroom soup 1 cup milk or water 1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots), thawed 2 cup cubed cooked turkey or
HONEY GLAZED CARROTS
Salt 1 pound baby carrots 2 tablespoons butter 2 tablespoons honey 1 tablespoon lemon juice Freshly ground black pepper 1/4 cup chopped flat-leaf parsley In a medium saucepan, bring water to
by sgre52160
added 2010-11-07
added 2010-11-07
Salt 1 pound baby carrots 2 tablespoons butter 2 tablespoons honey 1 tablespoon lemon juice Freshly ground black pepper 1/4 cup chopped flat-leaf parsley In a medium saucepan, bring water to
ROASTED BROCCOLI WITH PARMESAN
1 head broccoli 1 tablespoon olive oil Salt and freshly ground black pepper 2 tablespoons grated Parmesan Preheat your oven to 400 degrees F. Peel the outer layer of the broccoli stalks. Cut
by sgre52160
added 2010-11-07
added 2010-11-07
1 head broccoli 1 tablespoon olive oil Salt and freshly ground black pepper 2 tablespoons grated Parmesan Preheat your oven to 400 degrees F. Peel the outer layer of the broccoli stalks. Cut
STUFFED BABY BELLAS - Rachel Ray
16 baby portabella mushrooms (creminis) 1 pound ground chicken or turkey breast 1 teaspoon fennel seed, 1/3 palmful 1 small onion, finely chopped 3 garlic cloves, grated or finely chopped 1
by sgre52160
added 2010-11-07
added 2010-11-07
16 baby portabella mushrooms (creminis) 1 pound ground chicken or turkey breast 1 teaspoon fennel seed, 1/3 palmful 1 small onion, finely chopped 3 garlic cloves, grated or finely chopped 1
CHORIZO STUFFED MUSHROOMS
1 Spanish chorizo (about 4 ounces), casing removed, see Cook's Note* 18 large (about 2 1/2 to 3-inch) white mushrooms 1/3 cup olive oil, plus 1 tablespoon 1/3 cup finely diced onion 1/2 cup plus
by sgre52160
added 2010-11-07
added 2010-11-07
1 Spanish chorizo (about 4 ounces), casing removed, see Cook's Note* 18 large (about 2 1/2 to 3-inch) white mushrooms 1/3 cup olive oil, plus 1 tablespoon 1/3 cup finely diced onion 1/2 cup plus
ITALIAN STUFFED MUSHROOMS - Giada
1/2 cup Italian-style dried bread crumbs 1/2 cup grated Pecorino Romano 2 garlic cloves, peeled and minced 2 tbsp chopped fresh Italian parsley leaves 1 tbsp chopped fresh mint leaves Salt and
by sgre52160
added 2010-11-07
added 2010-11-07
1/2 cup Italian-style dried bread crumbs 1/2 cup grated Pecorino Romano 2 garlic cloves, peeled and minced 2 tbsp chopped fresh Italian parsley leaves 1 tbsp chopped fresh mint leaves Salt and
FIESTA PEPPER STEAK
1/2 cup fresh lime juice, about 6 limes 3 tbsp chopped fresh cilantro 1 tsp dried oregano and pepper 2 tsp ground cumin 1/4 tsp salt 4 clove garlic, chopped 2 (10 oz) boneless sirloin steaks,
by sgre52160
added 2010-11-07
added 2010-11-07
1/2 cup fresh lime juice, about 6 limes 3 tbsp chopped fresh cilantro 1 tsp dried oregano and pepper 2 tsp ground cumin 1/4 tsp salt 4 clove garlic, chopped 2 (10 oz) boneless sirloin steaks,
PHYLLO CHEESE PASTRIES
1 lb muenster cheese 2 eggs, lightly beaten 1 TB chopped parsley 1 lb frozen phyllo dough 2 sticks melted butter Grate the muenster cheese finely in a food processor or with a hand grater.
by sgre52160
added 2010-11-07
added 2010-11-07
1 lb muenster cheese 2 eggs, lightly beaten 1 TB chopped parsley 1 lb frozen phyllo dough 2 sticks melted butter Grate the muenster cheese finely in a food processor or with a hand grater.