cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1216)
Bacon and Hash Brown Casserole
Ingredients 2 lb. frozen hash browns 4 C. grated cheddar cheese 1 10 3/4 oz. can cream of chicken soup 2 C. sour cream 1/2 C. melted butter 1 C. chopped onion 3 C. crushed cornflakes 1
by ICOOK2
added 2011-07-11
added 2011-07-11
Ingredients 2 lb. frozen hash browns 4 C. grated cheddar cheese 1 10 3/4 oz. can cream of chicken soup 2 C. sour cream 1/2 C. melted butter 1 C. chopped onion 3 C. crushed cornflakes 1
Dilled Potates with Feta
1 lb. sm. red potatoes, halved 1 C. crumbled feta cheese 1/4 C. snipped fresh dill 2 Tbs. olive oil 1 Tbs. lemon juice 1/4 tsp. salt 1/4 tsp. pepper Directions Place potatoes in a
by ICOOK2
added 2011-07-11
added 2011-07-11
1 lb. sm. red potatoes, halved 1 C. crumbled feta cheese 1/4 C. snipped fresh dill 2 Tbs. olive oil 1 Tbs. lemon juice 1/4 tsp. salt 1/4 tsp. pepper Directions Place potatoes in a
Potluck Pasta Salad
1 package (12 oz.) corkscrew pasta 1 can (20 oz.) pineapple chunks in juice 1 C. vegetable oil 1/2 C. white vinegar 1 Tbs. Dijon mustard 1 Tbs. Worcestershire sauce 1 clove garlic,
by ICOOK2
added 2011-07-11
added 2011-07-11
1 package (12 oz.) corkscrew pasta 1 can (20 oz.) pineapple chunks in juice 1 C. vegetable oil 1/2 C. white vinegar 1 Tbs. Dijon mustard 1 Tbs. Worcestershire sauce 1 clove garlic,
Potluck Bean Salad
16 oz can butter beans, drained 16 oz. can kidney beans, drained 16 oz can green beans, drained 3 hard cooked eggs, chopped 1/2 C. chopped onion 1/3 C. chopped celery 1/2 C. sweet pickle
by ICOOK2
added 2011-07-11
added 2011-07-11
16 oz can butter beans, drained 16 oz. can kidney beans, drained 16 oz can green beans, drained 3 hard cooked eggs, chopped 1/2 C. chopped onion 1/3 C. chopped celery 1/2 C. sweet pickle
Baked Tomatoes
Ingredients 12 thick slices tomato (about 4-5 medium tomatoes) 1/2 5-oz. pkg. cheese and garlic croutons 1 stick butter 1/4 C. finely chopped onion grated cheese (Gruyere,
by ICOOK2
added 2011-07-11
added 2011-07-11
Ingredients 12 thick slices tomato (about 4-5 medium tomatoes) 1/2 5-oz. pkg. cheese and garlic croutons 1 stick butter 1/4 C. finely chopped onion grated cheese (Gruyere,
PASTA AL FORNO BIANCO
3 cups bechamel sauce 1 pound rigatoni or penne pasta 1 small head of broccoli, washed, and floret's cut into bite sized pieces 1 cup diced cooked ham 1 cup grated swiss cheese 1 cup grated
by sgre52160
added 2011-07-11
added 2011-07-11
3 cups bechamel sauce 1 pound rigatoni or penne pasta 1 small head of broccoli, washed, and floret's cut into bite sized pieces 1 cup diced cooked ham 1 cup grated swiss cheese 1 cup grated
BLUEBERRY MUFFINS WITH CRUMBLE TOPPING
1 3/4 cups all-purpose flour 3/4 teaspoon baking powder 3/4 teaspoon salt 1/3 cup sugar 1/2 cup brown sugar 1 1/2 teaspoon lemon juice 1/2 teaspoon almond extract 1 large egg, beaten 3/4
by sgre52160
added 2011-07-11
added 2011-07-11
1 3/4 cups all-purpose flour 3/4 teaspoon baking powder 3/4 teaspoon salt 1/3 cup sugar 1/2 cup brown sugar 1 1/2 teaspoon lemon juice 1/2 teaspoon almond extract 1 large egg, beaten 3/4
SUGAR AND SPICE BAKED APPLES
Medium-sized golden delicious apple, 1 per person Sugar And Spice Mixture (This makes about 2 cups) 1/2 lb light brown sugar 1/2 lb dark brown sugar 2 tsp cinnamon 1 tsp nutmeg 1/2 - 1 cup
by sgre52160
added 2011-07-11
added 2011-07-11
Medium-sized golden delicious apple, 1 per person Sugar And Spice Mixture (This makes about 2 cups) 1/2 lb light brown sugar 1/2 lb dark brown sugar 2 tsp cinnamon 1 tsp nutmeg 1/2 - 1 cup
ESPRESSO BARBECUE SAUCE
1 1/2 cups barbecue sauce 1 cup water 1/4 cup packed brown sugar 3 tbsp instant espresso coffee powder or instant coffee crystals In a medium saucepan, combine barbecue sauce, the water, brown
by sgre52160
added 2011-07-11
added 2011-07-11
1 1/2 cups barbecue sauce 1 cup water 1/4 cup packed brown sugar 3 tbsp instant espresso coffee powder or instant coffee crystals In a medium saucepan, combine barbecue sauce, the water, brown
SWEET-HOT BARBECUE SAUCE
1 1/4 cups water 1 6-oz can tomato paste 1/2 cup mild-flavor molasses 1/2 cup dark-color corn syrup 1/4 cup vinegar 1/4 cup honey 1 tbsp whiskey or bourbon (optional) 1 tbsp Worcestershire
by sgre52160
added 2011-07-11
added 2011-07-11
1 1/4 cups water 1 6-oz can tomato paste 1/2 cup mild-flavor molasses 1/2 cup dark-color corn syrup 1/4 cup vinegar 1/4 cup honey 1 tbsp whiskey or bourbon (optional) 1 tbsp Worcestershire
CITRUS HERB VINAIGRETTE
2/3 cup extra virgin olive oil 1/4 cup sugar 3 tablespoons water 2 tablespoons white wine vinegar 4 teaspoons minced garlic 1 tablespoon Grey Poupon Dijon mustard 2 teaspoons lime juice 2
by sgre52160
added 2011-07-11
added 2011-07-11
2/3 cup extra virgin olive oil 1/4 cup sugar 3 tablespoons water 2 tablespoons white wine vinegar 4 teaspoons minced garlic 1 tablespoon Grey Poupon Dijon mustard 2 teaspoons lime juice 2
STRAWBERRY VELVET SQUARES
Crust 1 pkg strawberry cake mix 1 1/2 cup quick-cooking oats 1 cup chopped nuts 1/2 cup butter 1 egg Filling 1 (16 oz) container strawberry frosting 1 (8 oz) pkg cream cheese, softened 2
by sgre52160
added 2011-07-11
added 2011-07-11
Crust 1 pkg strawberry cake mix 1 1/2 cup quick-cooking oats 1 cup chopped nuts 1/2 cup butter 1 egg Filling 1 (16 oz) container strawberry frosting 1 (8 oz) pkg cream cheese, softened 2