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Banana Cream Pie Smoothie

Sean's
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Serves/Makes: 2
Ready in: 1-2 hrs

  • 1 large ripe banana, sliced
  • 1 cup vanilla yogurt
  • 1/2 cup milk
  • 2 tablespoons whole wheat graham cracker crumbs
  • 1 tablespoon nonfat dry milk
  • 1/2 teaspoon vanilla extract
  • 3 ice cubes
  • graham cracker crumbs

Arrange banana slices in a single layer on a baking sheet and freeze until firm (about 1 hour).

Place frozen banana and remaining ingredients in a blender. Process until smooth. Sprinkle with graham cracker crumbs. Serve immediately.


Recipe Source: cdkitchen.com

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