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Recipe Source: cdkitchen.com
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No-Bake Chocolate Cheesecake
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Serves/Makes: 8
Ready in: 1-2 hrs
- 1 1/2 cup semisweet chocolate chips
- 8 ounces cream cheese, softened
- 3 ounces cream cheese, softened
- 1/2 cup sugar
- 1/4 cup butter, soft
- 2 cups frozen whipped topping, thawed
- 1 graham cracker crust (8-inch)
In small microwave-safe bowl, place chocolate chips. Microwave at HIGH (100%) 1 to 1 1/2 minutes or until chips are melted and mixture is smooth when stirred. Set aside to cool. In large mixer bowl, beat cream cheese, sugar, and butter until creamy; on low speed, blend in melted chocolate. Fold in whipped topping until blended; spoon into crust. Cover; refrigerate until firm.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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