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Luby's Cafeteria Carrot Raisin Salad

Danneegyrl's
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Serves/Makes: 6
Ready in: 1-2 hrs

  • 2 pounds carrots, peeled and finely shredded
  • 1 cup drained crushed pineapple
  • 1 cup mayonnaise
  • 1 cup raisins
  • 1/4 cup powdered sugar

Combine the carrots, pineapple, mayonnaise, raisins, and sugar in a bowl. Mix well to combine. Adjust the flavor as needed with more sugar if desired.

Cover the bowl and place in the refrigerator for 1-2 hours before serving.


Recipe Source: cdkitchen.com

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