carol's Recipe

butter bean goulash

Category: Recipes

1 1/2 lbs ground beef...2 cans yellow butter beans or limagrands.....2 cans sweet whole kernal corn.... 1-2 cans campbells tomato soup. brown ground beef drain if you dont like the grease. add beans, drain corn and add, add tomato soup. stir together and heat. the longer it simmers together the better it taste. it can be eaten right away or simmered for awhile. it is just as good as a leftover too. if the mixture is too thick you can add water and make it like a soup. i hope you enjoy this recipe. it was my grandmothers. you can use more beef if you like alot of meat or cut the beans and corn to one can. its a mix and match to what you like best. serves 2-4