Carrie's Recipe

QUICK BRUNSWICK STEW

Category: SOUPS, SAUCES,

1 can each: Bar-B-Que beef, Bar-B-Que pork,
Bar-B-Que chicken
1/2 cup soy sauce
1 Tablespoon worcestershire sauce
1 can cream style corn
1 can whole kernel corn
1 can english peas
1 can diced tomatoes
1 medium onion chopped and cooked
2 large diced cooked potatoes, or 1 can of potatoes
Hot sauce to taste

Mix all together, bring to a boil and serve.