pat's Recipe

Island Slaw

Category: Slaw

Ingredients
16 ounces bag Cole slaw mix (shredded cabbage, carrots)
3/4 cup low-fat mayonnaise
1/4 cup low-fat sour cream
3/4 tablespoon wasabi paste
1 1/2 tablespoons rice vinegar
1 1/2 tablespoons soy sauce
1 tablespoon fresh ginger, peeled and grated
1 tablespoon sugar

Instructions
Mix Cole slaw mix, mayonnaise, sour cream, wasabi, rice vinegar, soy sauce, ginger and sugar together.

Cover and refrigerate until serving.

The slaw can be made the morning before a dinner party.
Serves 8.