pat's Recipe

Cilantro Lime Rice

Category: Rice/grain

1 1/2 tablespoons extra-virgin olive oil
1 cup long-grain white rice
2 cups reduced-sodium chicken broth
1/4 teaspoon salt
Grated rind and juice of 1 lime
1/2 cup chopped cilantro

Instructions
Heat oil in a saucepan over medium heat. Add rice; stir to coat.
Add broth and salt; increase heat and bring to a boil. Stir once.
Reduce heat to medium-low; cover and cook 20 minutes. Remove from heat and let stand 10 minutes.
Fluff rice with a fork and stir in lime rind, juice and cilantro.
Makes 4 servings.