↞ recipe box start page
Category: Crockpot Soups
Prep Time: Cook Time: Total Time:
1-2 lb. cooked chicken tenders
2-3 large potatoes
2 cans cream of chicken soup
1 can chicken broth
1/2 C. onion
1 tsp. chili powder
1 small can green chillies
Fresh cilantro, to taste (optional)
3 flour tortillas
Directions
Cut cooked chicken tenders and potatoes into cubes. Chop onion into bite-size pieces. Place all ingredients except tortillas into a crock pot and cook on medium heat for 5-6 hours. Cut flour tortillas into small strips. Fry in batches in deep fat until slightly golden brown.
Ladle soup into bowls. Top with fried tortillas and grated cheese.
Yield: 4 servings.
view more member recipes
Crock Pot Chicken Tortilla Soup
view my recipes
print
save
Category: Crockpot Soups
Prep Time: Cook Time: Total Time:
1-2 lb. cooked chicken tenders
2-3 large potatoes
2 cans cream of chicken soup
1 can chicken broth
1/2 C. onion
1 tsp. chili powder
1 small can green chillies
Fresh cilantro, to taste (optional)
3 flour tortillas
Directions
Cut cooked chicken tenders and potatoes into cubes. Chop onion into bite-size pieces. Place all ingredients except tortillas into a crock pot and cook on medium heat for 5-6 hours. Cut flour tortillas into small strips. Fry in batches in deep fat until slightly golden brown.
Ladle soup into bowls. Top with fried tortillas and grated cheese.
Yield: 4 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Tortilla Soup - Crock Pot
by sgre52160
3 chicken thighs, skin removed 10-ounce can diced tomatoes with green chiles 1 1/2 cups cooked black beans 1 1/2 cups chicken broth 1 1/2 cups water 1 yellow onion, finely chopped 3 garlic clov
by sgre52160
3 chicken thighs, skin removed 10-ounce can diced tomatoes with green chiles 1 1/2 cups cooked black beans 1 1/2 cups chicken broth 1 1/2 cups water 1 yellow onion, finely chopped 3 garlic clov
Chicken Enchilada Soup - Crock Pot
by sgre52160
1/2 cup chicken broth 2 cups milk 1 can (15 ounce) dark kidney beans, rinsed and drained 1 can (14.5 ounce) Rotel diced tomatoes and jalapenos 1 can (14.5 ounce) sweet corn, drained 1/2 cup onion
by sgre52160
1/2 cup chicken broth 2 cups milk 1 can (15 ounce) dark kidney beans, rinsed and drained 1 can (14.5 ounce) Rotel diced tomatoes and jalapenos 1 can (14.5 ounce) sweet corn, drained 1/2 cup onion
Chicken Noodle Soup - Crock Pot
by sgre52160
2 large chicken breast, frozen 8 slices center cut bacon, chopped 3 medium potatoes, cubed 1 pepper (personal preference for spice) 1 can corn 1 can cut green beans 1 cup finely cut chives 1 cu
by sgre52160
2 large chicken breast, frozen 8 slices center cut bacon, chopped 3 medium potatoes, cubed 1 pepper (personal preference for spice) 1 can corn 1 can cut green beans 1 cup finely cut chives 1 cu
Country Chicken And Rice Soup - Crock Pot
by sgre52160
3 onions, chopped 4 stalks celery, sliced Salt and pepper 1 tsp basil 1/2 tsp thyme and sage 1 (20 oz) pkg peas, frozen 2 1/2 lbs chicken pieces 5 1/2 cups water 3/4 rice, not instant Place
by sgre52160
3 onions, chopped 4 stalks celery, sliced Salt and pepper 1 tsp basil 1/2 tsp thyme and sage 1 (20 oz) pkg peas, frozen 2 1/2 lbs chicken pieces 5 1/2 cups water 3/4 rice, not instant Place
Soup - Chicken Tortilla
by samiller426
2 Tbsp olive oil 1 cup red onion, diced ¾ cup celery, diced ½ cup green bell pepper, diced 1 ½ Tbsp garlic, minced 2 Tbsp chipotle sauce, or to taste 8 cups chicken stock 3 cups chicken, coo
by samiller426
2 Tbsp olive oil 1 cup red onion, diced ¾ cup celery, diced ½ cup green bell pepper, diced 1 ½ Tbsp garlic, minced 2 Tbsp chipotle sauce, or to taste 8 cups chicken stock 3 cups chicken, coo
view more member recipes
related CDKitchen recipes
Chicken Tortilla Soup
Chicken Taco Soup
Easy Smothered Chicken
Shredded Chicken Sandwiches
All-Day Chicken With Mushroom Gravy
Chicken Stuffing Casserole With Broccoli
Easy, Creamy Chicken And Dumplings
Ground Round Mexican Chicken Tortilla Soup
Chicken Enchiladas
White Chicken Chili