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pat's Recipe

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Christmas Jam

Category: Christmas

2 C. fresh cranberries, grind then measure
2 10 oz. pkg. frozen strawberries, thawed and sliced, about 2 C. sliced
2 Tbs. lemon juice
5 1/2 C. sugar
1/2 bottle Certo

Directions

Combine cranberries, strawberries, lemon juice and sugar in a large pan. Bring to a full rolling boil. Stir in Certo. Boil hard for 1 minute stirring constantly. Remove from heat. Stir and skim for 5 minutes. Pour in jelly jars and seal. Process with hot water method. The recipe can be doubled, using whole bottle of Certo. Use a larger pan.



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