Use the print button on your browser to print   |   Click here to return to recipe   

CDKitchen

pat's Recipe

Page url: http://recipebox.cdkitchen.com/93728/myrecipes.html

Aioli

Category: SAUCES/MARINADES

Ingredients
3 egg yolks
1 cup extra virgin olive oil, divided
3 garlic cloves, minced
1 teaspoon Dijon mustard
1 teaspoon lemon juice
1/2 teaspoon salt
Coarsely ground pepper
2 pounds fresh raw vegetables (asparagus, carrots, broccoli)

Instructions
1. Place egg yolks in a blender; process until smooth. Gradually add olive oil, processing until thick and smooth. Add garlic, mustard, lemon juice, salt and pepper; process. Chill and serve with vegetables.
Serves 16.


Visit http://recipebox.cdkitchen.com to create your own free online cookbook!

This recipe hosted at CDKitchen http://www.cdkitchen.com
© 1995-2024 CDKitchen, Inc.