pat's Recipe

Crab Spread

Category: Dips - served warm

Ingredients
2 (8-ounce) packages cream cheese, softened
1/2 pound imitation crabmeat, flaked
1 teaspoon lemon juice
1 tablespoon fresh chopped dill

Instructions
Preheat the oven to 350 degrees F. In a medium bowl, combine all the ingredients; mix well.

Spoon the mixture into a 9-inch pie plate and bake for 25 to 30 minutes, or until hot and bubbly. Serve immediately.
Serves 10.