
pat's Recipe
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Dirty Potatoes
Category: Potato
Ingredients
2 pound(s) small new potatoes, about 1 1/2 inches in diameter, large ones halved
2 tablespoon(s) extra-virgin olive oil
1/3 cup(s) pitted kalamata olives
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Directions
Preheat the oven to 400 degrees. Spread the potatoes on a large rimmed baking sheet, drizzle with the oil, and toss to coat. Bake for about 45 minutes, until crisp and tender.
Meanwhile, in a mini food processor, puree the olives. Scrape the puree over the potatoes and toss well; transfer to a bowl and serve hot or at room temperature.
6 servings
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