pat's Recipe

Seven Layer Taco Dip

Category: Dips-served cold

Ingredients
1 (1 oz.) package taco seasoning mix
1 (16 oz.) can refried beans
1 (8 oz.) package cream cheese, softened
1 (16 oz.) container sour cream
1 (16 oz.) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 oz.) can sliced black olives, drained
2 C. shredded Cheddar cheese

Directions

In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter. Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans. Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Yield: 56 Servings