pat's Recipe

Fall Pumpkin Spread

Category: Spreads

Ingredients
3/4 C. cream cheese
1/2 C. packed brown sugar
1/2 C. canned pumpkin
2 tsp. maple syrup
1/2 tsp. ground cinnamon
4 apples, sliced
Directions

In a mixer, combine cream cheese, sugar, and pumpkin until well blended. Add syrup and cinnamon. Beat until smooth. Chill for 30 minutes in the refrigerator. Serve with sliced apples.

Makes 3 cups