↞ recipe box start page
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
3 tsp. oil
2 lb. ground beef
12 oz. onion; chopped
14 oz. carrots; slivered
14 oz. celery; diced
48 oz. tomatoes; canned, diced
2 C. cooked red kidney beans
2 C cooked white kidney beans
88 oz. beef stock
3 tsp. oregano
2-1/2 tsp. pepper
5 tsp. parsley; (fresh chopped)
1-1/2 tsp. Tabasco sauce
48 oz. spaghetti sauce
8 oz. dry pasta shell macaroni; or other pasta
Directions
Saute beef in oil in large 10-qt. pot until beef starts to brown. Add onions, carrots, celery and tomatoes and simmer for about 10 minutes. Drain and rinse beans and add to the pot. Also add beef stock, oregano, pepper, Tabasco, spaghetti sauce, and noodles. Add chopped parsley. Simmer until celery and carrots are tender, about 45 minutes. Just cut the recipe in 1/2 for smaller family needs!
6 servings
view more member recipes
Olive Garden's Pasta E Fagioli
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
3 tsp. oil
2 lb. ground beef
12 oz. onion; chopped
14 oz. carrots; slivered
14 oz. celery; diced
48 oz. tomatoes; canned, diced
2 C. cooked red kidney beans
2 C cooked white kidney beans
88 oz. beef stock
3 tsp. oregano
2-1/2 tsp. pepper
5 tsp. parsley; (fresh chopped)
1-1/2 tsp. Tabasco sauce
48 oz. spaghetti sauce
8 oz. dry pasta shell macaroni; or other pasta
Directions
Saute beef in oil in large 10-qt. pot until beef starts to brown. Add onions, carrots, celery and tomatoes and simmer for about 10 minutes. Drain and rinse beans and add to the pot. Also add beef stock, oregano, pepper, Tabasco, spaghetti sauce, and noodles. Add chopped parsley. Simmer until celery and carrots are tender, about 45 minutes. Just cut the recipe in 1/2 for smaller family needs!
6 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Olive Garden Pasta E Fagioli
by suemunzlinger
serves/makes: 9 qts ingredients 3 teaspoons oil 2 pounds ground beef 12 ounces onion, chopped 14 ounces carrots, slivered 14 ounces celery, diced 48 ounces tomatoes, canned, diced 2
by suemunzlinger
serves/makes: 9 qts ingredients 3 teaspoons oil 2 pounds ground beef 12 ounces onion, chopped 14 ounces carrots, slivered 14 ounces celery, diced 48 ounces tomatoes, canned, diced 2
Seafood Pasta Chowder (olive Garden)
by sgre52160
6 oz small shells or bowties 3 oz crab meat 6 tbsp butter 1/2 lb sliced fresh mushrooms 2 pk (1 oz each) Newburg sauce 3 cup milk 1 1/2 cup water 1/4 cup dry white wine 1/4 cu
by sgre52160
6 oz small shells or bowties 3 oz crab meat 6 tbsp butter 1/2 lb sliced fresh mushrooms 2 pk (1 oz each) Newburg sauce 3 cup milk 1 1/2 cup water 1/4 cup dry white wine 1/4 cu
Pasta E Fagioli
by sgre52160
4 garlic cloves, minced 1 cup olive oil 5 large onions, coarsely chopped 2 (19 oz) cans cannellini beans Dried oregano, basil, parsley and salt and pepper, to taste Hot pepper sauce 8 cups canne
by sgre52160
4 garlic cloves, minced 1 cup olive oil 5 large onions, coarsely chopped 2 (19 oz) cans cannellini beans Dried oregano, basil, parsley and salt and pepper, to taste Hot pepper sauce 8 cups canne
Pasta Fagioli
by sgre52160
8 oz (1 cup) dried cannelloni or great northern beans or 3 cups canned beans, rinsed and drained 1 celery rib, chopped 2 garlic cloves, lightly crushed 1/4 cup olive oil 1 cup peeled, seeded and c
by sgre52160
8 oz (1 cup) dried cannelloni or great northern beans or 3 cups canned beans, rinsed and drained 1 celery rib, chopped 2 garlic cloves, lightly crushed 1/4 cup olive oil 1 cup peeled, seeded and c
view more member recipes
related CDKitchen recipes
Olive Garden Pasta E Fagioli
Instant Pasta E Fagioli
Pasta Fagioli Soup
Olive Garden's Capellini Pomodoro
Olive Garden Pork Filettino
Lombardo's Restaurant Pasta Fagioli Soup
Olive Garden's Capellini Primavera
Bow-Tie Garden Pasta
Olive Garden Cheese Ravioli with Fresh Vegetables
Recipe Quick Jump