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Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
1 lg. potato, finely diced
1 carrot, finely diced
1 Cups diced tomatoes
1 bay leaf
4 Cups Great Northern beans, canned and undrained
1 Cup barley
2 Cup cooked ham, finely diced
6 Cup water
1 1/2 teaspoon salt or to taste
3/4 teaspoon pepper or to taste
Directions
In a crock pot ,add potatoes, carrots, tomatoes, bay leaf, beans, barley, ham and water. Cook on high for 5 hours. Add salt and pepper and stir to combine. Discard bay leaf and serve.
serves 4
Note: dry beans can be used if soaked over night. Make enough beans to make 4 cups and drain.
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Bean And Barley Soup With Ham
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Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
1 lg. potato, finely diced
1 carrot, finely diced
1 Cups diced tomatoes
1 bay leaf
4 Cups Great Northern beans, canned and undrained
1 Cup barley
2 Cup cooked ham, finely diced
6 Cup water
1 1/2 teaspoon salt or to taste
3/4 teaspoon pepper or to taste
Directions
In a crock pot ,add potatoes, carrots, tomatoes, bay leaf, beans, barley, ham and water. Cook on high for 5 hours. Add salt and pepper and stir to combine. Discard bay leaf and serve.
serves 4
Note: dry beans can be used if soaked over night. Make enough beans to make 4 cups and drain.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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