pat's Recipe

Basil Pesto with Walnuts Recipe

Category: SAUCES/MARINADES

Ingredients
3 medium garlic cloves
1 1/4 cups packed fresh basil leaves
1/4 cup extra-virgin olive oil
1/4 cup grated Parmigiano Reggiano cheese
1/4 cup walnuts, toasted
1/4 teaspoon kosher salt
Coarsely ground black pepper





Instructions
1. Place garlic in a food processor; pulse to finely chop. Add remaining ingredients; pulse until smooth. Makes about 1 cup.