CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Spicy Grilled Shrimp

pat's
recipe box


Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Seafood
    Prep Time:       Cook Time:       Total Time:  

Sauce (makes 3/4 cup)
1/2 cup sugar
1 tsp finely grated lime zest, plus 1/4 cup fresh lime juice (from 3-4 limes)
1 Tbsp Asian chili paste (such as sambai oelek)
1 Tbsp Asian fish sauce
Shrimp
Safflower oil, for brushing
36 large shrimp (about 3 pounds), peeled and deveined (tails left intact; optional)
coarse salt

Soak 12 wooden skewers in water for 30 minutes to prevent charring.
Meanwhile, make the sauce; bring sugar and lime juice to a simmer in a small saucepan. Cook, stirring, until sugar dissolves, about 2 minutes. Remove from heat; stir in lime zest, chili paste, and fish sauce. Season with salt.
Make the shrimp: heat the grill to high. Brush grates with oil. Thread 3 shrimp onto each skewer; season with salt. Divide sauce in half; reserve half for serving. Grill shrimp for 1 minute; brush with sauce. Flip, and grill for 1 minute more; brush with sauce again. Flip, and grill, brushing occasionally with sauce, until opaque, 1 to 3 minutes more. Serve with the reserved sauce.

serves 12


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Spicy Grilled Shrimp
   by sgre52160



1 large clove garlic 1 tbsp salt 1/2 tsp Cajun spice or chili powder 1 tsp paprika 2 tbsp oil 2 tsp fresh squeezed lime or lemon juice 1 lbs shrimp, medium to large size Lime wedges Kabob sk




Spicy Grilled Shrimp On Skewers
   by sgre52160



1/2 cup light brown sugar (packed) 1 teaspoon lime zest 1/4 cup fresh lime juice 1 tablespoon Asian chili paste (such as sambal oelek) 1 tablespoon Asian fish sauce 1 tablespoon canola oil (for o




Spicy Marinade For Grilled Shrimp
   by sgre52160



3/4 cup olive oil 1/2 cup tomato sauce 1/4 cup red wine vinegar 1/2 teaspoon black pepper (can use more) 1 teaspoon seasoning salt 1/2 teaspoon cayenne pepper (or adjust to heat level) 3 tablesp




Spicy Grilled Citrus Shrimp
   by sgre52160



1 lemon 1 navel orange 3 tbsp extra-virgin olive oil 1 clove garlic, minced 1/4 tsp freshly ground black pepper 1/8 tsp red pepper flakes 30 medium shrimp, peeled and veins removed Salt Zes




Spicy Marinated Grilled Shrimp
   by sgre52160



2 lbs Raw Jumbo size shrimp, shelled & deveined 4 tbsp Olive oil 1/2 cup Fresh parsley; minced 6 tbsp Chili Sauce 6 tbsp White wine vinegar 2 Garlic cloves, finely chopped 2 tbsp Worceste





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.