pat's Recipe

Steak Teriyaki

Category: Steaks

2/3 cup soy sauce
1/4 cup mirin
1/4 cup rice vinegar
1/4 cup sugar
1 Tbsp freshly grated ginger
2 cloves garlic, minced
2/3 cup beer
2 lbs London Broil

Teriyaki marinade
Combine the soy sauce, mirin, vinegar, sugar, ginger, garlic and beer in a small saucepan. Cook over high heat until the mixture reduces by half. Let cool.
Marinate the London Broil in the teriyaki marinade, cover and refrigerate for at least 20 minutes or up to 8 hrs.
Grill the steak on each side until it is cooked through, about 4-8 minutes per side, depending on the desired doneness and thickness of the steak.

serves 6