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![]() pat's RecipePage url: http://recipebox.cdkitchen.com/93728/myrecipes.htmlPress-In Shortbread PiecrustCategory: Pies Because the dough is not rolled out, you don't need a rolling pin-just a mixing bowl and a spoon. Press the buttry crumbs evenly into a pie pan, and then bake the dough briefly before adding the custardy pumpkin fillinf. The finished crust is crisp, cookielike, and sophisticated.
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