↞ recipe box start page
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
1 1/2 teaspoons vegetable oil
4 medium onions, sliced
1 clove garlic, minced
1/3 cup sherry, optional
2 sprigs fresh thyme
1 bay leaf
salt to taste
freshly ground black pepper
3 cups low-sodium beef broth
Shredded cheese
4 slices baguette
Cooking Instructions
1. In a soup pot, heat the oil over medium heat. Add the onions and cook until they are soft, about 10 minutes.
2. Turn the heat to high and brown the onions, stirring frequently to keep them from burning for about 5 minutes. Add the garlic and cook for 1 more minute.
3. Add the sherry (if desired), thyme and bay leaf. Cook until the sherry has almost completely evaporated.
4. Add the beef broth and simmer for 10 minutes. Season with salt and pepper.
5. Preheat the broiler to medium-high.
6. Lay the baguette slices on a baking sheet and place about 2 teaspoons of cheese on each slice. Broil until the cheese is melted
and the baguette is browned on the edges.
7. Ladle the soup into bowls and garnish with a cheese crouton.
serves 4
view more member recipes
Onion Soup with Cheese Croutons
view my recipes
print
save
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
Ingredients
1 1/2 teaspoons vegetable oil
4 medium onions, sliced
1 clove garlic, minced
1/3 cup sherry, optional
2 sprigs fresh thyme
1 bay leaf
salt to taste
freshly ground black pepper
3 cups low-sodium beef broth
Shredded cheese
4 slices baguette
Cooking Instructions
1. In a soup pot, heat the oil over medium heat. Add the onions and cook until they are soft, about 10 minutes.
2. Turn the heat to high and brown the onions, stirring frequently to keep them from burning for about 5 minutes. Add the garlic and cook for 1 more minute.
3. Add the sherry (if desired), thyme and bay leaf. Cook until the sherry has almost completely evaporated.
4. Add the beef broth and simmer for 10 minutes. Season with salt and pepper.
5. Preheat the broiler to medium-high.
6. Lay the baguette slices on a baking sheet and place about 2 teaspoons of cheese on each slice. Broil until the cheese is melted
and the baguette is browned on the edges.
7. Ladle the soup into bowls and garnish with a cheese crouton.
serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Veg - Onion Soup With Gruyere Croutons
by KitchenMagician
Makes 6 to 8 servings. 3 large yellow onions, halved and sliced 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise
by KitchenMagician
Makes 6 to 8 servings. 3 large yellow onions, halved and sliced 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise
Riesling Onion Soup With Herbed Croutons
by ICOOK2
3 Tbs. unsalted butter 4 large yellow onions, about 2 lb. total, thinly sliced 2 leeks, including pale green tops, sliced 1 garlic clove, chopped 2 Tbs. fresh tarragon leaves, chopped 3 T
by ICOOK2
3 Tbs. unsalted butter 4 large yellow onions, about 2 lb. total, thinly sliced 2 leeks, including pale green tops, sliced 1 garlic clove, chopped 2 Tbs. fresh tarragon leaves, chopped 3 T
Five Onion Soup With Scallion And Gruyere Croutons
by cafe65
*FIVE ONION SOUP WITH SCALLION AND GRUYERE CROUTONS* Category: Soups 3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 le
by cafe65
*FIVE ONION SOUP WITH SCALLION AND GRUYERE CROUTONS* Category: Soups 3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 le
* Five Onion Soup With Scallion And Gruyere Croutons*
by sgre52160
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups
by sgre52160
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups
Five-onion Soup With Scallion And Gruyere Croutons
by sgre52160
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups scal
by sgre52160
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups scal
view more member recipes
related CDKitchen recipes
Chicken Caesar Pasta
Basic Homemade Croutons
Creamy Tomato and Basil Bisque
Cheese And Broccoli Soup
Individual Baked Eggs
Panera Bread French Onion Soup
Cauliflower Cheese Soup
Italian Bread Soup
Make Ahead Breakfast Casserole
Cheesy Tater Tot Soup