CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Tzatziki - Cucumber Sauce for Gyros

pat's
recipe box


Printview my recipes
this recipe viewed 13 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest

Category: SAUCES/MARINADES
    Prep Time:       Cook Time:       Total Time:  


view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 3 cups
Ready in: 1-2 hrs

  • 2 cups plain yogurt
  • 2 teaspoons finely minced garlic
  • 1 teaspoon salt
  • 2 cucumbers, peeled, seeded, and coarsely grated
  • 1/2 teaspoon black pepper
  • 2 teaspoons olive oil

Line a strainer with cheesecloth. Add the yogurt and let drain for one hour.

In a bowl, combine the drained yogurt, garlic, and half the salt.

Sprinkle the remaining salt on the grated cucumbers and let drain in a strainer for 15 minutes.

Combine the drained cucumbers with the yogurt. Sprinkle with black pepper and drizzle with olive oil. Mix well and serve the cucumber sauce on gyros or use as a dip.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

* Tzatziki (greek Cucumber Salad) *
   by sgre52160



1/2 cup Greek yogurt or strained yogurt 1/2 cup cucumber (peeled, seeded, and shredded, squeezed and drained) 2 cloves garlic (minced) 1 tablespoon chopped fresh dill or mint (optional) 1 tablespo




Tzatziki Sauce
   by marmar3854



Tzatziki Sauce Tzatziki is perfect for summer! Serve with some pita, or veggies! 1 cucumber, peeled, seeded and diced 1/2 tsp sea salt 8 oz of Greek plain yogurt 1/2 lemon, juice and zest 1




Tzatziki Sauce For Greek Food
   by marmar3854



Tzatziki is a very popular Greek sauce and appetizer. The word is derived from the Turkish word for “chutney.” It is a mixture of strained yogurt, or Greek-style yogurt, cucumbers, seasoned with o




Chicken Gyros With Dill Sauce
   by suemunzlinger



Instead of lamb, chicken is used in this traditional Greek sandwich. Serve with a mixed greens salad for a complete meal. 1 cup plain yogurt 2 tablespoons plus 1 teaspoon chopped fresh dill 2 l




Greek Meatballs (keftedes) In A Pita With Tzatziki Sauce
   by sgre52160



1 teaspoon olive oil 1/2 onion (finely chopped) 4 cloves garlic (minced) 1 pound lean ground lamb or beef or pork etc. 1 slice of bread (pulsed in a food processor) 1/4 cup milk 1 lemon (zest on





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.