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Mashed Sweet Potatoes

Category: Potato

10 cups peeled and chopped sweet potatoes
1/4 cup butter
3 Tbsp honey
1/4 tsp ground cinnamon
1/4 tsp salt

In a large Dutch oven, combine potatoes and water to cover. Bring to a boil over medium-high heat. Reduce heat, and simmer for 8-10 minutes, or until potatoes are tender; drain well.
Return potatoes to Dutch oven. Add butter, honey, cinnamon and salt. Beat at medium-low speed with an electric mixer until smooth. Serve hot

makes about 6-8 servings


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