pat's Recipe

Beer Dip (great with pretzels)

Category: Dips-served cold

2 8-oz packages cream cheese, softened
1 1-oz package ranch mix
2 cups shredded Cheddar cheese
1/3 cup beer

In a medium bowl, combine cream cheese and dressing mix. Stir in chedar cheese, and then the beer. The mixture will appear mushy. Cover bowl and refrigerate for at least 3 hrs, overnight if possible.

makes 4 cups