Bucky's Recipe

White Chicken Chili

Category: Slow Cooker Poultry

1 1/2 pounds skinless chicken thighs
1 onion, chopped
2 garlic cloves, chopped
1 14 oz. can chicken broth
1 t. cumin
1 t. oregano
salt and pepper
1/2 t. red pepper sauce
2 cans great northern beans, drained and rinsed
1 15 oz. can shoepeg corn
3 T. lime juice
2 T cilantro

Mix onion, garlic, broth, cumin, oregano, salt and pepper sauce in 4 qt. slow cooker. Add chicken. Cover and cook on low 4 - 5 hours. Remove chicken and debone. Shred chicken and return to cooker. Add beans, corn, lime juice and cilantro. Cover and cook on low 20 minutes.