Bucky's Recipe

Bacon Appetizer Crescents

Category: Appetizers

8 oz. cream cheese, softened
8 slices bacon, cooked and crumbled
1/3 c. Parmesan cheese
1/4 c. onion, chopped
2 T. Parsley, chopped
1 T. milk
2 cans (8 oz. each) crescent dinner rolls

Mix cream cheese, bacon, parmesan, onions, parsley and milk together.
Separate each can of dough into 4 rectangles, firmly press perforations together to seal. Spread each rectangle with 2 T of mix. Cut into 12 wedges. Roll up wedges, starting at short ends and place seam side down on greased baking sheet.
Bake 375 degrees for 12 to 15 minutes until golden. Serve warm.
Makes 8 dozen