Bucky's Recipe

Haricots Verts with Shaved Parmesan

Category: Vegetables

3/4 lb. Haricots Verts (French Green Beans)
2 T. sour cream
1 t. lemon juice
1/4 c. shaved Parmesan cheese
Freshly ground black pepper

Microwave beans in covered dish for 6 minutes, drain if necessary. Mix sour cream and lemon juice and toss with beans. Top with parmesan cheese and pepper and serve.
Makes 4 servings.