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Bucky's Recipe

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Chipotle Roasted Chicken with Potatoes

Category: Poultry

1 1/2 t. chipotle chili pepper seasoning
1 t. paprika
1 t. dried oregano
1 t. garlic salt
1/2 t. cumin
1 1/2 lb. quartered red potatoes
1 t. oil
2 t. brown sugar
6 chicken breasts, boneless,skinless

Combine chipotle chili pepper, paprika, oregano, garlic salt and cumin. In large bowl, toss potatoes and 1 t. spice mixture. Mix brown sugar with remaining spice mix and toss chicken pieces with this spice mix. Cover large baking sheet with foil and place chicken skin side up on one half and potatoes on the other half of baking sheet. Loosely cover with foil and bake at 400 degrees for 35 - 40 minutes. Remove foil and turn potatoes, not chicken and bake uncovered 20 minutes, until done.
Serves 6


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