Bucky's Recipe

Kick It Up A Notch Sauerkraut

Category: Vegetables

1 lg. bag sauerkraut
4 slices bacon, diced
2 T. butter
1 onion, diced
4 bay leave
1 t. crushed caraway seeds
1 c. sugar
1/2 c. dry white wine
salt and pepper to taste

Cook bacon in skillet. Add onion and buter and saute. Add remaining ingredients . Cover and simmer for 5o minutes or so.
Serves 6