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Chocolate Margaritas

Jenifer Milton's
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Serves/Makes: 1
Ready in: < 30 minutes

  • 2 Oreo cookies (or similar such as Hydrox)
  • 1 1/2 ounce tequila
  • 1 ounce Godiva chocolate liqueur
  • 3/4 ounce cream or half & half
  • 1 tablespoon chocolate syrup
  • 2 ounces orange juice
  • ice

Finely crush the cookies and place on a shallow dish. Coat the rim of a margarita glass with chocolate syrup then invert the glass onto the cookies to coat the rim with the crumbs. Set the glass upright.

Combine the tequila, chocolate liqueur, cream, chocolate syrup, and orange juice in a cocktail shaker with ice. Shake well then strain the mixture into the prepared margarita glass. Serve immediately.


Recipe Source: cdkitchen.com

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